Best Savory Avocado Spread Recipes

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5 MINUTE GARLIC AVOCADO SPREAD



5 Minute Garlic Avocado Spread image

If I have avocado on hand, nine out of ten times I end up making this avocado spread. Not only does it take a few minutes to make, but it's seriously the BOMB.

Provided by Natalya Drozhzhin

Categories     Appetizer

Time 5m

Number Of Ingredients 3

2 Avocado
5 Garlic Cloves
Salt (to taste)

Steps:

  • Prepare ingredients for this spread. The best avocado to use in this recipe is a softer ripe avocado.
  • Peel avocados.
  • Mash avocados in a bowl.
  • Press garlic into avocado and salt it to taste. Serve immediately or read the tip above how you can preserve this spread form browning.

Nutrition Facts : Calories 166 kcal, Carbohydrate 10 g, Protein 2 g, Fat 15 g, SaturatedFat 2 g, Sodium 8 mg, Fiber 7 g, Sugar 1 g, ServingSize 1 serving

EASY AVOCADO SPREAD



Easy Avocado Spread image

Avocados and dry ranch dressing make a delicious substitute for boring mayonnaise. Adds a zing to sandwiches and veggies.

Provided by Charita Braker

Categories     Side Dish     Sauces and Condiments Recipes

Time 1h10m

Yield 20

Number Of Ingredients 4

2 ripe avocados - peeled, pitted, and mashed
1 (1 ounce) package ranch dressing mix
2 tablespoons fresh lemon juice
1 tablespoon light mayonnaise

Steps:

  • Stir together the avocados, ranch dressing mix, lemon juice, and light mayonnaise. Chill for 1 hour.

Nutrition Facts : Calories 38.5 calories, Carbohydrate 2.6 g, Cholesterol 0.3 mg, Fat 3.2 g, Fiber 1.4 g, Protein 0.4 g, SaturatedFat 0.5 g, Sodium 104.5 mg, Sugar 0.2 g

SAVORY AVOCADO SPREAD



Savory Avocado Spread image

This dish is based on a recipe in One Bite at a Time; a book that was recommended to me by Bev at Pesticide Action Network. I spread it on crackers and use it as a dip for fresh veggies. It's creamy, delicious and full of fresh healthy herbs. http://www.elanaspantry.com/condiments/savory-avocado-spread/

Provided by Elanas Pantry

Categories     Spreads

Time 10m

Yield 4 cups, 4-6 serving(s)

Number Of Ingredients 5

2 ripe avocados
1/2 cup packed herbs, chopped (I used basil, cilantro and parsley)
1 tablespoon lime juice
1/4 teaspoon chili powder
1/4 teaspoon celtic sea salt

Steps:

  • Place avocados, herbs, lime juice, chili and salt in a food processor.
  • Process until smooth.
  • Serve.

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