Best Saucy Bologna Cheese Appetizer Kabobs Recipes

FRUIT 'N' CHEESE KABOBS

Fruit 'n' Cheese Kabobs image

The home economist in our test kitchen came up with this colorful combination. It's a simple, nutritious snack that's a snap to put together, much to the delight of busy holiday cooks! -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories Appetizers

Time 20m

Yield about 3 dozen.

Number Of Ingredients 6

Ingredients

1 block (1 pound) Colby-Monterey Jack cheese
1 block (1 pound) cheddar cheese
1 block (1 pound) baby Swiss cheese
1 fresh pineapple, peeled and cut into 2-inch chunks
1 to 2 pounds seedless green or red grapes
3 pints strawberries

Steps:

Cut cheese into chunks or slices. If desired, cut into shapes with small cutters. Alternately thread cheese and fruit onto wooden skewers. Serve immediately.

Nutrition Facts : Calories 170 calories, Fat 12g fat (7g saturated fat), Cholesterol 37mg cholesterol, Sodium 188mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 1g fiber), Protein 10g protein.

SAUCY BOLOGNA & CHEESE APPETIZER KABOBS

Saucy Bologna & Cheese Appetizer Kabobs image

Serve these cheese and bologna appetizer kabobs at your next party. They are fun on a stick for the whole crowd!

Provided by My Food and Family

Categories Recipes

Time 10m

Yield 1 serving

Number Of Ingredients 4

Ingredients

1 OSCAR MAYER Bologna
1 KRAFT Singles
1/2 cup assorted cut-up vegetables, such as cherry tomatoes, celery pieces or baby carrots
2 Tbsp. KRAFT Classic Ranch Dressing

Steps:

Top bologna with Singles; cut into 4 strips.
Thread onto wooden skewer alternately with vegetables.
Serve with dressing.

Nutrition Facts : Calories 280, Fat 24 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 45 mg, Sodium 920 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 8 g

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