Best Rye Wheat White Bread Bread Machine Recipes
BREAD MACHINE RYE BREAD RECIPE
[Photograph: Donna Currie] When it comes to bread, whole grains are usually what people are looking for. This bread is 2/3 whole grains, with 1/3 white wheat and 1/3 rye. The final third is bread flour, because I think it...
Provided by Donna Currie
Categories Bread
Time 4h15m
Number Of Ingredients 9
Steps:
- Add all the ingredients to your bread machine in the order required by your bread machine (this is the proper order for the machine I have,)
- Set the machine for the regular-style loaf, dark crust (if you have that option)
- Remove the loaf from the machine when it is done baking. Let it cool completely on a rack before slicing.
Nutrition Facts : Calories 146 kcal, Carbohydrate 31 g, Cholesterol 0 mg, Fiber 4 g, Protein 5 g, SaturatedFat 0 g, Sodium 214 mg, Sugar 3 g, Fat 1 g, ServingSize Makes 1 loaf, UnsaturatedFat 0 g
RUSTIC RYE BREAD RECIPE FOR BREAD MACHINE
This rye bread recipe produces one medium size loaf. Baking times can slightly vary depending on your bread machine baking cycle.
Provided by Jen Evansy
Categories Sides
Time 1h30m
Number Of Ingredients 9
Steps:
- Add the water, sugar, milk, salt, and flour to the bread machine.
- Add 2 ½ teaspoons of bread machine yeast. Active dry yeast or instant yeast will work as well.
- Close the lid and set the baking cycle to Basic or White Bread Cycle. Press start.
- About 5 to 10 minutes before the end of the kneading cycle, add two teaspoons of caraway seeds.
- Let the bread machine finish the baking cycle. Once finished, remove the bread pan and place the loaf on a cooling rack for 15-20 minutes before slicing.
Nutrition Facts : Calories 86 cal
RYE, WHEAT, WHITE BREAD; BREAD MACHINE RECIPE
Our most popular bread recipe for our bread machine. My wife and I have been making our own bread for about 15 years now and we are on our 4th bread machine. This recipe is the family favorite, and makes the best french bread (remove the caraway seeds) bar none. For one sleep-over for our daughter we went through four 1 1/2 pound loaves for @ 6 teenaged girls and a couple of parents.
Provided by Chef David Marional
Categories Yeast Breads
Time 3h5m
Yield 1 1/2, 14 serving(s)
Number Of Ingredients 9
Steps:
- follow the directions for your particular brerad machine when adding the ingredients. Our machine starts with the warm water and other liquids first.
- Add the dry ingredients in order with the yeast on top.
- Set the machine to the Wheat Bread cycle, 1.5 lb loaf size, light or medium crust color.
- Add the Whole Caraway Seeds when the fruit/nut beeper goes off, If your machine doesn't have a fruit/nut beeper the add the caraway seeds last.
Nutrition Facts : Calories 110, Fat 0.5, SaturatedFat 0.1, Cholesterol 0.3, Sodium 197.1, Carbohydrate 22.9, Fiber 2, Sugar 2.8, Protein 3.8
SUPERB RYE BREAD (BREAD MACHINE)
This is a good basic bread machine recipe for rye bread. I don't remember where I got it, but it's one I make all the time.
Provided by The Mad Slovak
Categories Breads
Time 4h10m
Yield 1 loaf
Number Of Ingredients 8
Steps:
- Bring all ingredients to room temperature and add to bread machine baking pan, in order suggested by manufacturer.
- Select basic setting (I use basic setting, medium size, light crust) and push Start.
BREAD MACHINE WHEAT BREAD
To fit in the bread machine, we adjusted the amounts of ingredients to produce only one loaf. This whole wheat bread machine recipe retails the same sweet taste and tender texture as the original loaf, without having to knead the dough by hand.- Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Time 3h5m
Yield 1 loaf (1-1/2 pounds).
Number Of Ingredients 9
Steps:
- In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
Nutrition Facts :
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