Best Rich Hamburger Casserole Recipe Foodcom Recipes

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HAMBURGER RICE CASSEROLE



Hamburger Rice Casserole image

My mom made this many times for Saturday dinner when we were growing up. It is quick to prep and makes a satisfying meal with fresh bread.

Provided by MaMuse

Categories     Main Dish Recipes     Casserole Recipes     Rice

Time 2h

Yield 10

Number Of Ingredients 13

1 head green cabbage, shredded
½ cup uncooked long-grain white rice
1 pound ground beef
1 small onion, chopped
1 ½ teaspoons dried oregano
½ teaspoon dried sweet basil
¼ teaspoon garlic powder
¼ teaspoon dried thyme
½ teaspoon salt
½ teaspoon white sugar
¼ teaspoon ground black pepper
1 (28 ounce) can whole tomatoes
10 slices American cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Spread cabbage in the bottom of a 9x13-inch baking dish; sprinkle rice on top.
  • Heat a large skillet over medium heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add onion, oregano, basil, garlic powder, and thyme; cook and stir until onion is transparent, about 5 minutes. Season with sugar, salt, and pepper.
  • Spoon beef mixture over rice and cabbage in the baking dish. Break up tomatoes in the can with your hand; pour over beef mixture. Cover baking dish with aluminum foil.
  • Bake in the preheated oven until rice is tender, about 1 hour 15 minutes. Uncover and arrange American cheese slices over casserole. Let stand until cheese melts and absorbs juices, 15 to 20 minutes.

Nutrition Facts : Calories 277.6 calories, Carbohydrate 19 g, Cholesterol 53.9 mg, Fat 15.7 g, Fiber 4.1 g, Protein 16.4 g, SaturatedFat 8.2 g, Sodium 691.4 mg, Sugar 6.3 g

HAMBURGER CASSEROLE



Hamburger Casserole image

This is a quick and easy way to prepare dinner for the family. It's a hamburger casserole with a Mexican flair. Try it with some shredded cheese sprinkled on top.

Provided by sal

Categories     World Cuisine Recipes     Latin American     Mexican

Time 40m

Yield 6

Number Of Ingredients 9

1 pound ground beef
1 onion, chopped
1 stalk celery, chopped
8 ounces egg noodles
1 (15 ounce) can chili
1 (14.5 ounce) can peeled and diced tomatoes
1 (15 ounce) can whole kernel corn, drained
¼ cup taco sauce
1 (1 ounce) package taco seasoning mix

Steps:

  • Preheat oven to 250 degrees F (120 degrees C).
  • In a large skillet over medium heat, combine the ground beef, onion and celery and saute for 10 minutes, or until the meat is browned and the onion is tender. Drain the fat and set aside.
  • In a separate saucepan, cook noodles according to package directions. When cooked, drain the water and stir in the meat mixture, chili, tomatoes, corn, taco sauce, and taco seasoning mix. Mix well and place entire mixture into a 10x15-inch baking dish.
  • Bake in the preheated oven until thoroughly heated and bubbling, about 20 minutes.

Nutrition Facts : Calories 457 calories, Carbohydrate 56.1 g, Cholesterol 90.6 mg, Fat 15.3 g, Fiber 6.6 g, Protein 24.7 g, SaturatedFat 5.8 g, Sodium 1142.7 mg, Sugar 7 g

HAMBURGER CASSEROLE



Hamburger Casserole image

Here is a budget meal that has a fair bit of diversity in it. I like to make this at the end of the week and toss in leftover vegetables such as peas, carrots, bell peppers, celery, wax beans, corn, olives (black or green), etc. You can also use frozen vegetables if you wish. Feel free to substitute the vegetables in this recipe for 1-1/2 to 2 cups vegetables of your choice.

Provided by Kim A. Heaphy

Categories     One Dish Meal

Time 35m

Yield 5 serving(s)

Number Of Ingredients 11

1 lb lean ground beef
1 large onion, diced
1 -2 garlic clove, minced
1 green bell pepper, diced
2 celery ribs, diced
1 1/2 cups tomato juice
28 ounces stewed tomatoes
8 -10 ounces elbow macaroni, uncooked
1/4 teaspoon pepper
1/2 teaspooon salt
parmesan cheese or romano cheese, grated

Steps:

  • Heat a large non-stick pan, add hamburger and brown, draining off excess fat. Add onions and garlic and cook until onion becomes soft. Add bell pepper and celery and cook for another 2 minutes.
  • Add tomatos, water, salt and pepper and bring to a boil. Add macaroni and reduce heat, simmering until macaroni is tender, about 15 minutes. Season with salt and pepper as desired.
  • Add to bowls, top with grated cheese and serve.
  • Note: If you prefer celery more tender then add with the onions and garlic.

HAMBURGER CASSEROLE



Hamburger Casserole image

Make and share this Hamburger Casserole recipe from Food.com.

Provided by angelfan

Categories     One Dish Meal

Time 35m

Yield 6 serving(s)

Number Of Ingredients 10

1 lb ground beef
2 cups hot mashed potatoes
1 (9 ounce) package frozen cut green beans, thawed
1 (10 3/4 ounce) can tomato soup
1/4 cup water
1/2 teaspoon seasoning salt (durkee brand)
1/8 teaspoon pepper
1 (2 7/8 ounce) can French-fried onions
1/2 cup shredded cheddar cheese
1/2 teaspoon garlic powder, if desired (optional)

Steps:

  • Preheat oven to 350.
  • Brown ground beef in skillet, drain.
  • Stir in thawed green beans, soup, water and seasonings: Pour into 1 1/2 quart casserole dish.
  • (spray with pam first, makes easier clean up) Combine 1/2 of french fried onions with potatoes and spoon atop meat mixture.
  • Bake uncovered for 25 min or until heated through.
  • Top with cheese and remaining onions and bake an additional 5 min until cheese melts.

Nutrition Facts : Calories 303.3, Fat 15.2, SaturatedFat 6.8, Cholesterol 62.7, Sodium 601.4, Carbohydrate 22.5, Fiber 2.9, Sugar 5.2, Protein 19.3

EASY HAMBURGER CASSEROLE



Easy Hamburger Casserole image

Make and share this Easy Hamburger Casserole recipe from Food.com.

Provided by Impulse334

Categories     One Dish Meal

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 lb ground beef
1 (12 ounce) box macaroni shells and cheese
1 onion (chopped)
1 (2 cup) package cheddar cheese (Shredded)
1 (10 ounce) can cream of chicken soup
1 tablespoon garlic

Steps:

  • Preheat oven to 350.
  • Add ground beef and onions to skillet and fully cook.
  • Cook shells in a pot of water.
  • Drain water out and mix in cheese.Set aside.
  • Drain ground beef and add cream of chicken soup and garlic to the skillet with the beef. Simmer on low for 5 minutes.
  • Layer ground beef and shells and cheese in a casserole dish, starting with the beef. Between each layer add a little shredded cheese.
  • Add rest of cheese to the top when dish is full.
  • Place in oven till cheese is melted.
  • Remove from oven, let stand for 5 to 10 minutes, and serve.

Nutrition Facts : Calories 549.4, Fat 39.9, SaturatedFat 19.8, Cholesterol 142.1, Sodium 924.7, Carbohydrate 9.1, Fiber 0.5, Sugar 1.9, Protein 37.3

HAMBURGER CASSEROLE



Hamburger Casserole image

This is a simple,yet east casserole that I nearly always have the ingredients for on hand. It's as easy as "Hamburger Helper" and much better. Freezes well!

Provided by Virginia

Categories     Cheese

Time 50m

Yield 1 two quart casserole, 8 serving(s)

Number Of Ingredients 10

1 1/2 lbs fresh ground chuck
1 large onion (chopped)
1 (8 ounce) package noodles
1 (16 ounce) can whole tomatoes or 1 (16 ounce) can diced tomatoes
1 can white corn
1 (10 ounce) can condensed tomato soup
1 cup grated cheddar cheese
1 teaspoon salt
1 teaspoon black pepper
1/2 teaspoon garlic salt

Steps:

  • Brown onions and meat,season with salt pepper and garlic salt.
  • Boil the noodles in water for 6 minutes and drain.
  • Drain corn.
  • Mix all ingredients and turn into a two-quart greased casserole dish.
  • Can top with a little more grated cheese.
  • Bake 30 minutes at 350 degrees.

RICH HAMBURGER CASSEROLE



rich hamburger casserole image

Make and share this rich hamburger casserole recipe from Food.com.

Provided by maryL in Canada

Categories     Meat

Time 50m

Yield 8 serving(s)

Number Of Ingredients 11

3 cups cooked macaroni or 3 cups penne pasta
1 package cream cheese (softened)
2 cups cottage cheese
1 1/2 lbs hamburger
2 cans tomato sauce
1 teaspoon oregano
1 teaspoon basil
1 teaspoon mixed Italian spices
1/4 teaspoon garlic powder or 1/4 teaspoon minced garlic
1 teaspoon sugar
2 cups grated mozzarella cheese

Steps:

  • Mix macaroni,cream cheese and cottage cheese put in greased (I use spray) 9"x 13" casserole dish.
  • Mix hamburger, tomato sauce and spices.
  • let simmer for about 15 minutes.
  • Put hamburger mixture evenly on top of macaroni.
  • Sprinkle mozzarella cheese on top of hamburger.
  • Cook at 350 degrees for about 30 minutes.
  • Let stand for about 5 minutes before cutting.

Nutrition Facts : Calories 543.5, Fat 28.5, SaturatedFat 13.9, Cholesterol 119.4, Sodium 516.7, Carbohydrate 33.6, Fiber 1.3, Sugar 4.2, Protein 36.5

SALLIE'S HAMBURGER CASSEROLE



Sallie's Hamburger Casserole image

This is a recipe I got many years ago from a friend. I made it every Friday night as part of a pre-game dinner for my son's high school football team. It is a real winner!!!!

Provided by BakerNurse

Categories     One Dish Meal

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 12

1 1/2 lbs ground beef
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon garlic powder
1/4 teaspoon ground oregano
sugar
24 ounces tomato sauce
8 ounces meullers wide egg noodles
1 cup sour cream
12 ounces cottage cheese
1/2 cup chopped onion
2 cups shredded cheddar cheese

Steps:

  • Brown beef and drain well.
  • Add salt, pepper, garlic powder, oregano, sugar and tomato sauce, stirring well. Bring to a boil and simmer uncovered, 15 minutes.
  • Cook egg noodles and drain.
  • To the noodles add the sour cream, cottage cheese and onion - mix well.
  • In a greased 13 x 9 inch pan, alternately layer the beef mixture with the noodle mixture, starting and ending with the beef mixture.
  • Cover with the shredded cheddar cheese.
  • Bake in a preheated 350 degree oven for 30 minutes, uncovered.

Nutrition Facts : Calories 708.9, Fat 41.6, SaturatedFat 20.5, Cholesterol 178.9, Sodium 1362.8, Carbohydrate 38.3, Fiber 3.3, Sugar 9.3, Protein 45.1

RICE AND HAMBURGER CASSEROLE



Rice and Hamburger Casserole image

Make and share this Rice and Hamburger Casserole recipe from Food.com.

Provided by Northern_Reflectionz

Categories     One Dish Meal

Time 1h40m

Yield 6 serving(s)

Number Of Ingredients 7

1 medium onion, chopped
2 lbs hamburger
1 cup diced celery
1 (8 ounce) can mushroom soup
2 cups water
1/2 cup soya sauce
1 cup long grain rice

Steps:

  • Brown onion and hamburger.
  • Add celery, soup, water, soya sauce and rice.
  • Place in 1 1/2 quart greased casserole.
  • Bake covered 1 1/2 hours at 350F.

Nutrition Facts : Calories 438.2, Fat 18.2, SaturatedFat 6.8, Cholesterol 101.5, Sodium 1612.6, Carbohydrate 29.9, Fiber 1.2, Sugar 1.6, Protein 36.5

HAMBURGER AND RICE CASSEROLE



Hamburger and Rice Casserole image

Make and share this Hamburger and Rice Casserole recipe from Food.com.

Provided by shysavsianna

Categories     Meat

Time 55m

Yield 8 serving(s)

Number Of Ingredients 9

2 lbs hamburger
2 (10 3/4 ounce) cans cream of chicken soup
2 (10 3/4 ounce) cans cream of mushroom soup
shredded cheese
2 1/2 cups rice
salt
pepper
garlic powder
onion powder

Steps:

  • Brown hamburger; season with salt, pepper, garlic powder, and onion powder.
  • Combine cream of chicken, cream of mushroom and rice in a bowl, mix together throughly.
  • Spread hamburger evenly over cake pan, then spread soup and rice mixture evenly over hamburger. The rice will needed to be pre-cooked, if it is not instant or quick cooking rice. The rice will need too specify that it cooks within 15 minutes or less, or quick cooking.
  • Bake at 400 degrees covered 30 to 45 minutes. Uncover and add shredded cheese to the top, bake again until cheese is melted.

Nutrition Facts : Calories 569.2, Fat 22.2, SaturatedFat 7.4, Cholesterol 82.2, Sodium 1145.6, Carbohydrate 58.9, Fiber 0.8, Sugar 1.5, Protein 30.5

SOPHIE'S HAMBURGER CASSEROLE



Sophie's Hamburger Casserole image

An easy to prepare casserole that is a favorite. I got this recipe from an elderly relative who literally created it by adding what she had available at the time to feed a family of 8 on a small budget.

Provided by tuttifrutti1

Categories     One Dish Meal

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 lb hamburger
1 medium onion, chopped
1 1/2 cups small macaroni noodles, cooked and drained
1/2-1 teaspoon garlic salt
1 (10 3/4 ounce) can tomato soup
salt and pepper
1 teaspoon brown sugar
3 slices American cheese

Steps:

  • Fry hamburger and onions until brown.
  • Mix into the hamburger and onions: macaroni,garlic salt and tomato soup.
  • Salt and pepper.
  • Add brown sugar.
  • Mix altogether and pour into 9x13 baking dish.
  • Cover with American Cheese and bake 1/2 hour at 350 degrees.

Nutrition Facts : Calories 318, Fat 11.9, SaturatedFat 5.1, Cholesterol 57.5, Sodium 435.1, Carbohydrate 29.9, Fiber 1.7, Sugar 6.1, Protein 22.1

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