HIDDEN SURPRISE EASTER EGG TREATS™
Straight-up crispy treats are (as the name implies) always a treat. But for Easter, these egg-shaped yummies have candy surprises tucked inside.
Provided by My Food and Family
Categories Dairy
Time 20m
Yield 12 servings
Number Of Ingredients 5
Steps:
- Coat insides of clean plastic eggs with cooking spray.
- Melt butter in large saucepan over low heat. Add marshmallows; cook and stir until completely melted. Remove from heat. Add cereal; stir until evenly coated.
- Press 1/4 cup cereal mixture (with greased hands) firmly into each egg half, hollowing out center. Remove from molds. Place on sheet of waxed paper. Cool slightly.
- Place about 6 candies in one half of each egg. Gently press both halves of each egg together. Cool completely.
Nutrition Facts : Calories 150, Fat 4 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 115 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g
RICE KRISPIES EASTER EGG TREATS WITH A HIDDEN SURPRISE
I found this on the Rice Krispies webpage. I haven't made them yet, but plan to at Easter. Looks like a fun activity for kids.
Provided by Claudia Dawn
Categories Kid Friendly
Time 40m
Yield 12 treats, 12 serving(s)
Number Of Ingredients 6
Steps:
- Clean, then coat inside of plastic eggs with cooking spray. Set aside.
- In large saucepan, melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
- Add Kellogg's® Rice Krispies® cereal. Stir until well coated.
- Using greased hands, firmly press 1/4 cup of Rice Krispies® mixture into both halves of each plastic egg. Use fingers to make hollow center in each half. Remove from molds. Place on wax paper. Cool slightly.
- Place about 6 M&M'S® Brand Chocolate Candies in one half of each egg. Gently press two halves of each egg together until they stick. Cool completely.
- Decorate with frosting and additional M&M'S® Brand Chocolate Candies (if desired). Best if served the same day. Serving size is 1 egg.
Nutrition Facts : Calories 172.1, Fat 4.9, SaturatedFat 3, Cholesterol 8.8, Sodium 150.8, Carbohydrate 31.8, Fiber 0.4, Sugar 16.2, Protein 1.6
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