RED PUNCH IN A RUSH
It doesn't get any easier than THIS! It's red, and the kids LOVE it. Thought it up on my own, when I needed punch for my son's party years ago. You can add other things, but it is fine as is. I served it at an adult Christmas party, and THEY liked it,too. Store brands of bottled punch and soda work every bit as well as the national brands for this punch.
Provided by AWestCoastYost
Categories Punch Beverage
Time 3m
Yield 33 4 oz. cups, 33 serving(s)
Number Of Ingredients 3
Steps:
- Pour the Hawaiian Punch into a punch bowl.
- Add the chilled soda by pouring it down the side, slowly.
- Add ice and serve.
Nutrition Facts : Calories 54.7, Sodium 29.5, Carbohydrate 13.9, Fiber 0.1, Sugar 12.7
RED SATIN PARTY PUNCH
Make and share this Red Satin Party Punch recipe from Food.com.
Provided by Karen..
Categories Punch Beverage
Time 5m
Yield 24 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a large bowl or punch bowl.
- Just before serving, add soda ice cubes, if desired.
RED SATIN PUNCH
Yield 20 people
Number Of Ingredients 5
Steps:
- 1) On the night before serving, use about a half a bottle of sparkling red grape juice to make ice mold. 2) In large pitcher, stir together juice concentrate, water, and grenadine. Refrigerate until very cold, at least 2 hours. 3) Just before serving, put frozen grape juice into punch bowl, then add sherbet; stir to soften. 4) Slowly add sparkling wine, stirring gently. 5) Serve in punch cups or wineglasses.
RED SLUSH PUNCH
This Red Slush Punch is a party MUST! It is sooo delicious, I make it for almost every occasion!
Provided by LINDSANN
Categories Drinks Recipes Slushie Recipes
Time 3h15m
Yield 64
Number Of Ingredients 7
Steps:
- In a large bowl, whisk together the strawberry gelatin mix and 9 cups of boiling water. Set aside. In a large pot, bring the remaining 9 cups of water to a boil. Stir in the sugar until dissolved. Pour the sugar water into the gelatin water, then stir in the pineapple juice and lemon juice, mixing well. Pour into four 1-gallon size resealable freezer bags, or pretty Bundt pans to freeze.
- To make punch, place one of the frozen portions into a punch bowl, and pour 1 bottle of ginger ale over.
Nutrition Facts : Calories 130.1 calories, Carbohydrate 32.6 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.5 g, Sodium 33.9 mg, Sugar 30.9 g
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