SWEET BABY RAYS BBQ GARLIC CHICKEN
I threw this together for dinner, everyone loved it. Can't wait to make it again.
Provided by wendy cook @wendycook21
Categories Chicken
Number Of Ingredients 7
Steps:
- Place 6 boneless skinless chicken breast put in gallon baggie. dumped sweet baby Ray's BBQ Sauce in bag, seasoning salt and garlic. Close bag squish bag around till all chicken is coated. I let mine marinate over night in the fridge.
- The next day I put chicken in crock pot add remaining ingredients on top of chicken mix together cook on high 4 hours.
SWEET BABY RAYS CROCKPOT CHICKEN
Categories Chicken
Number Of Ingredients 6
Steps:
- Mix BBQ sauce with vinegar, red pepper flakes, brown sugar and garlic powder. Place chicken in crockpot (still frozen is ok). Pour sauce mixture over chicken. Cook on LOW 4-6 hours.
SWEET BABY RAYS CROCK POT CHICKEN
Steps:
- Mix everything but chicken, place chicken in crock pot. (Cold is ok) pour sauce mixture over chicken and cook for 4-6 hours
RACHEL RAYS BEEF AND CHICKEN FAJITA BURGERS RECIPE - (4.5/5)
Provided by Shannon2009
Number Of Ingredients 24
Steps:
- Heat a grill pan or large skillet over medium high heat. For Beef Fajita Burgers: Combine sirloin, Worcestershire, spices, thyme, hot sauce and grill seasoning. Mark meat into 4 sections and make 4 patties, 1-inch thick. Using the reserved 1/4 onion piece, grate half of it on the burgers. Drizzle extra-virgin olive oil on the patties. Cook patties 4 minutes on each side for medium or, until desired doneness. For Chicken Fajita Burgers: Combine chicken, chipotle powder, cilantro, hot sauce and grill seasoning. Score and divide meat into 4 sections and form big patties, 1-inch thick. Using the rest of the 1/4 reserved onion piece, grate the other half of it on the burgers. Drizzle patties with extra-virgin olive oil and cook 6 minutes on each side or until meat is firm and cooked through. Heat a medium skillet over high heat. Add extra-virgin olive oil and peppers and onions. Stir-fry the veggies tossing them with tongs to sear them at edges. Add the jalapeno or serrano pepper. Toss and turn the mixture about 3 minutes, then add salsa of choice and toss a minute longer. Place burgers on each bun bottom and top with 1/4 of the pepper and onion mixture and bun top. Serve Bacon and Bean Smash on the side.
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