Best Radio Betty Recipes

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GRANDMA'S APPLE BROWN BETTY



Grandma's Apple Brown Betty image

This recipe belonged to my Grandma, she made it often. We love it, comfort food at it's best. Hope you enjoy!

Provided by Leslie

Categories     Dessert

Time 1h15m

Yield 1 pan

Number Of Ingredients 8

10 -12 baking apples, peeled, cored and sliced
2 teaspoons cinnamon
1 1/4 cups flour
3/4 cup brown sugar
1/4 lb butter
2/3 cup brown sugar
1/4 cup hot water
1/2 lemon, juice of

Steps:

  • Pre-heat oven to 350 degrees.
  • Arrange slices in the bottom of a lightly greased 12x9 pan.
  • Sprinkle with cinnamon.
  • Mix flour and brown sugar.
  • Cut in butter until crumbly and set aside.
  • Syrup: Combine ingredients and stir well.
  • Drizzle half of mixture over apples.
  • Cover with flour mix.
  • Pour remaining syrup over top.
  • Bake at 350 for one hour.

RADIO BETTY



RADIO BETTY image

Number Of Ingredients 0

Steps:

  • Did you ever listen to Betty Crocker on the radio? Many folks did. In 1924, the Betty Crocker Cooking School of the Air began on a local radio station in Minneapolis. The station was a way for Betty to help and inspire women in their quest to make a happy home for their families. The show became so popular that it began broadcasting nationally in 1927, and it even occasionally featured celebrity interviews with the likes of Cary Grant, Joan Crawford, and Clark Gable. Betty had connections! She continued to dispense advice over the air for over twenty-four years, providing millions of listeners with recipes and tips. In 1998, the program was revived in a different format, in keeping with the busy lives of today's listeners. It airs Monday through Friday in ninety-second spots and focuses on innovative, topical food themes

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