Best Quick Shrimp Quiche Recipes
QUICK SHRIMP QUICHE
This recipe came from "The Can Opener Gourmet" by Laura Karr. I've made it with shrimp or crabmeat & both are delicious. There are a number of easy recipes in this book that my kids really enjoyed for dinner! You may have to cover the edges of the piecrust.
Provided by MindiLouWho
Categories Savory Pies
Time 55m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 425.
- In a medium mixing bowl, whisk together the eggs, milk, onion powder, Worcestershire sauce, lemon juice, and nutmeg. Gently stir in the shrimp and cheese. Pour into the frozen piecrust.
- Bake for 15 minutes at 425. Decrease oven to 325 and bake an additional 30 minutes, or until a knife inserted into the middle comes out clean. Let cool for 10-15 minutes before slicing.
SHRIMP QUICHE
Make and share this Shrimp Quiche recipe from Food.com.
Provided by Mary in LA.
Categories Cheese
Time 1h35m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 8
Steps:
- Combine mayonnaise,flour,eggs,milk and mix well.
- Add in cooked shrimp, cheese, and green onions.
- Pour into unbaked pie shell.
- Bake in a preheated oven at 350 degrees until browned (approx 25 minutes).
- If Desired any seafood may be added.
Nutrition Facts : Calories 471, Fat 30, SaturatedFat 11.8, Cholesterol 237.9, Sodium 520, Carbohydrate 21.4, Fiber 1, Sugar 2.2, Protein 28.3
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