Best Purple And Gold Margarita Recipes
GOLDEN MARGARITA
Steps:
- Gather the ingredients.
- If you like, rim a chilled margarita glass with salt: Wet the rim with a lime wedge then roll it in a shallow dish of coarse salt.
- In a cocktail shaker filled with ice, pour the tequila, orange liqueur, lime juice, and sour mix. Add a splash of orange juice if you prefer.
- Shake well .
- Strain into the prepared glass.
- Garnish with a lime wedge. Serve and enjoy.
Nutrition Facts : Calories 246 kcal, Carbohydrate 26 g, Cholesterol 0 mg, Fiber 2 g, Protein 1 g, SaturatedFat 0 g, Sodium 4 mg, Sugar 17 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
THE PERFECT MARGARITA
Mastering the margarita requires a certain amount of practice, but once you dial-in your perfect ratio, it's a really easy cocktail to replicate. The classic recipe is 3 parts tequila, 2 parts triple sec, and 1 part freshly squeezed lime juice, and you should probably start off pretty close to that, but my personal favorite proportions are 4-3-2.
Provided by Chef John
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 8
Steps:
- Moisten the rim of a glass with a lime wedge. Sprinkle salt onto a plate. Lightly dip the moistened rim into the salt. Place a large ice cube in the glass and freeze the prepared glass until ready to serve.
- Fill a cocktail shaker with fresh ice. Add tequila, triple sec, and lime juice. Cover and shake vigorously until outside of the shaker has frosted. Strain into the prepared glass and garnish with a slice of lime.
Nutrition Facts : Calories 320.5 calories, Carbohydrate 30.4 g, Fat 0.3 g, Fiber 2.2 g, Protein 0.7 g, Sodium 330.6 mg, Sugar 19.9 g
GOLDEN MARGARITA
Steps:
- Fill a cocktail shaker halfway with ice. Add the tequila, liqueur, lime juice, Simple Syrup and egg whites. Shake for 8 to 10 seconds. Strain into a rocks glass filled with ice.
- Put the sugar and water in a small saucepan. Cook over low heat, stirring, until the sugar dissolves. (Alternatively, heat in the microwave.) Store in a sealed container in the refrigerator.
MARGARITAVILLE GOLD MARGARITA
Provided by Food Network
Categories beverage
Time 4m
Yield 1 (12-ounce) drink
Number Of Ingredients 6
Steps:
- Fill a 12-ounce glass with ice. Add tequila, Cointreau, and sour mix. Shake well. Rim the glass with lime juice and kosher salt. Garnish with lime and serve.
BASIC MARGARITA
This is a basic margarita recipe. You can add your favorite fresh fruits to flavor it. Fresh strawberry or mango are good choices. For a little something different, try granulated sugar rims on the glasses instead of margarita salt.
Provided by P
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 5m
Yield 4
Number Of Ingredients 5
Steps:
- Salt the rims of 2 large margarita glasses. To do so, pour salt onto a small plate, moisten the rims of the glasses on a damp towel and press them into the salt.
- In a blender combine tequila, triple sec and limeade concentrate. Fill blender with ice cubes. Blend until smooth. Pour into glasses, garnish with slice of lime and serve.
Nutrition Facts : Calories 430.8 calories, Carbohydrate 77.9 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 8.3 mg, Sugar 74.4 g
GRAND GOLD MARGARITA
Make and share this Grand Gold Margarita recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Combine the first 5 ingredients to a cocktail shaker filled with ice; shake vigorously.
- Strain into a glass.
- **To serve frozen, add first 5 ingredients to a blender with 3/4 cup crushed ice and blend until smooth.
- Pour into a chilled margarita glass; garnish with lime wedge.
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