Best Pumpkin Spice Blossoms Recipes

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PUMPKIN SPICE BLOSSOMS



Pumpkin Spice Blossoms image

Rich, brownie-like cookie with a sweet chocolate kiss. Hershey's® Pumpkin Spice Kisses are a fall item and becoming more widely available.

Provided by Jill from Michigan

Categories     Desserts     Cookies     Chocolate Cookie Recipes

Time 1h35m

Yield 60

Number Of Ingredients 11

2 cups all-purpose flour
¾ cup cocoa powder
1 tablespoon pumpkin pie spice
1 teaspoon baking soda
½ teaspoon salt
2 ½ sticks butter, softened
1 cup white sugar
¾ cup firmly packed brown sugar
2 large eggs
1 teaspoon vanilla extract
1 (10 ounce) bag pumpkin spice-flavored candies (such as Hershey's® Pumpkin Spice Kisses)

Steps:

  • Stir flour, cocoa, pumpkin pie spice, baking soda, and salt together in a bowl.
  • Combine butter, white sugar, and brown sugar in a large bowl. Beat with an electric mixer until light and fluffy. Add eggs and vanilla extract; beat well. Mix in flour mixture gradually.
  • Chill cookie dough for 1 hour. Meanwhile, unwrap the candy kisses.
  • Preheat the oven to 375 degrees F (190 degrees C). Line cookie sheets with parchment paper.
  • Roll dough into 1 1/2-inch balls. Flatten just enough to keep from rolling off the cookie sheets.
  • Bake in the preheated oven until edges are set and starting to brown, 8 to 10 minutes. Slide parchment paper onto wire cooling racks. Firmly push a candy kiss into the center of each cookie. Let cool completely.

Nutrition Facts : Calories 101.7 calories, Carbohydrate 12.6 g, Cholesterol 16.9 mg, Fat 5.6 g, Fiber 0.5 g, Protein 1.2 g, SaturatedFat 3.5 g, Sodium 79 mg, Sugar 6.1 g

PUMPKIN SPICE BLOSSOMS



Pumpkin Spice Blossoms image

A fall twist on a classic peanut butter blossom, utilizing a seasonal candy! The recipe can be found here: http://lobsterandfishsticks.com/2009/11/17/pumpkin-spice-blossoms/

Provided by ChefMamaBlogger

Categories     Drop Cookies

Time 45m

Yield 36-48 cookies, 36-48 serving(s)

Number Of Ingredients 14

3 cups all-purpose flour
3/4 cup light brown sugar, packed
1/2 cup granulated sugar
1 cup pumpkin puree
2 teaspoons cinnamon
1/2 teaspoon allspice
3/4 teaspoon ground ginger
1/4 teaspoon ground cloves
1 teaspoon vanilla
2 teaspoons baking powder
1 teaspoon baking soda
2 eggs
1/2 cup butter
30 -40 hershey's pumpkin spice white chocolate kisses

Steps:

  • cream sugars, butter and eggs, add pumpkin and blend well.
  • incorporate dry ingredients into mix and chill for 1-2 hours.
  • drop by heaping teaspoons onto un-greased cookie sheets.
  • bake at 350 for 8-10 minutes, where color is just beginning to darken.
  • pull from oven and push a kiss lightly down onto the center of the cookie - don't press too hard - these kisses melt easily and will adhere to the cookie from the heat of the cookie itself.
  • - do not return to the oven:.
  • transfer to wire racks to cool.

Nutrition Facts : Calories 94.6, Fat 2.9, SaturatedFat 1.7, Cholesterol 17.1, Sodium 83.2, Carbohydrate 15.7, Fiber 0.4, Sugar 7.3, Protein 1.5

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