Best Puffed French Toast Recipes
PUFFY FRENCH TOAST
My DH did not like french toast until I found this recipe in an old book. Now he loves it. it works best with day old bread.
Provided by angelfan
Categories Breakfast
Time 15m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Stir dry ingredients in a medium sized mixing bowl.
- In another bowl, blend milk and egg.
- Add milk and egg mixture gradually to dry mixture. Beat until smooth.
- Dip bread slices in batter. Turn to coat both sides evenly.
- Fry in greased skillet until golden brown on both sides.
- Serve with syrup if desired.
Nutrition Facts : Calories 177, Fat 2.7, SaturatedFat 1.1, Cholesterol 27.5, Sodium 354, Carbohydrate 32.6, Fiber 1.1, Sugar 7.4, Protein 5.3
FLUFFY FRENCH TOAST
This French toast recipe is different because it uses flour. I have given it to some friends and they've all liked it better than the French toast they usually make!
Provided by Bonnie Molleston
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 30m
Yield 12
Number Of Ingredients 8
Steps:
- Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth.
- Heat a lightly oiled griddle or frying pan over medium heat.
- Soak bread slices in mixture until saturated. Cook bread on each side until golden brown. Serve hot.
Nutrition Facts : Calories 122.6 calories, Carbohydrate 19.4 g, Cholesterol 48.1 mg, Fat 2.7 g, Fiber 0.8 g, Protein 4.8 g, SaturatedFat 0.9 g, Sodium 230.2 mg, Sugar 3.4 g
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