Best Pizza Rice Casserole Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PIZZA RICE CASSEROLE



Pizza Rice Casserole image

Anyone who enjoys pizza and lasagna will like this Italian-style rice. It sure has a broad appeal with my family and friends. Usually, I make two or three of these casseroles at one time and freeze some for future enjoyment.

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 4 servings.

Number Of Ingredients 12

3/4 pound ground beef
1 medium onion, chopped
2 cans (8 ounces each) tomato sauce
1 teaspoon sugar
1 teaspoon salt
1 teaspoon dried parsley flakes
1/4 teaspoon garlic powder
1/4 teaspoon oregano
Dash pepper
2 cups cooked rice
1/2 cup 4% cottage cheese
1/2 cup shredded part-skim mozzarella cheese

Steps:

  • In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the tomato sauce, sugar, salt, parsley, garlic powder, oregano and pepper. Bring to a boil. Reduce heat; cover and simmer for 15 minutes. , Combine the rice and cottage cheese; spoon half into a greased 11x7-in. baking dish. Top with half of the meat mixture. Repeat layers. Sprinkle with mozzarella cheese. , Bake, uncovered, at 325° for 30-35 minutes or until heated through and bubbly.

Nutrition Facts : Calories 335 calories, Fat 11g fat (6g saturated fat), Cholesterol 56mg cholesterol, Sodium 1075mg sodium, Carbohydrate 31g carbohydrate (6g sugars, Fiber 2g fiber), Protein 25g protein.

PIZZA RICE CASSEROLE



Pizza Rice Casserole image

Make and share this Pizza Rice Casserole recipe from Food.com.

Provided by Kathy I C

Categories     One Dish Meal

Time 45m

Yield 4 serving(s)

Number Of Ingredients 12

3/4 lb ground beef
1 medium onion, chopped
16 ounces tomato sauce
1 teaspoon sugar
1 teaspoon salt
1 teaspoon dried parsley flakes
1/4 teaspoon garlic powder
1/4 teaspoon oregano
1 dash pepper
2 cups cooked rice
1/2 cup small curd cottage cheese
1/2 cup mozzarella cheese, shredded

Steps:

  • In large skillet, cook beef and onion over medium heat then drain.
  • Add the tomato sauce, sugar, salt, parsley, garlic powder, oregano and pepper.
  • Bring to a boil. Reduce heat; cover and simmer for 15 minutes.
  • Combine the rice and cottage cheese.Put 1/2 into a greased 11"x7"x2" baking dish.
  • Top with half of the meat mixture. Repeat layers. Sprinkle with mozzarella cheese.
  • Bake uncovered, at 325 degrees for 30-35 minutes until heated through and bubbly.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #casseroles     #main-dish     #beef     #oven     #dietary     #low-carb     #ground-beef     #low-in-something     #meat     #equipment

Related Topics