EASY HAMBURGER PIZZA PIE
I found this recipe about 55 years ago on a Pillsbury Crescent Roll tube. I embellished it a bit and this is what I came up with. The picture to the left is extra thick because I used a smaller baking dish.
Provided by Cathy Smith
Categories Burgers
Time 30m
Number Of Ingredients 7
Steps:
- 1. Preheat oven at 375. Unroll pizza dough. Spray a 9x13 glass dish. Line dish with pizza dough in bottom and up sides. Place filled pan in oven for 5 minutes.
- 2. Brown hamburger and onions together in skillet. Drain. Then add drained mushrooms and two cans of tomato paste. Mix well and heat through until hot.
- 3. Spoon half of hamburger mixture in pizza dough. Cover with pepperoni then 1/2 mozzarella cheese. Repeat.
- 4. Place in oven and bake for 10 to 15 minutes until golden brown. Cut into 4 or 6 pieces and enjoy.
- 5. You can substitute whatever you like in a pizza for the mushrooms, pepperoni, etc. My husband loves this recipe.
PIZZA HAMBURGER PIE
Number Of Ingredients 15
Steps:
- 1. In large mixing bowl, combine milk, salt, garlic and KELLOGG'S CORN FLAKES cereal. Beat well. Add ground beef. Mix only until combined. Press mixture evenly in bottom and on side of 9-inch pie pan to form meat pie crust. Set aside.2. In small mixing bowl, combine tomato paste, 1/2 cup of the Mozzarella cheese, mushrooms, sugar, onion, basil and oregano. Spoon into meat crust, spreading evenly. Sprinkle with remaining Mozzarella cheese and Parmesan cheese. Garnish with sliced olives and green pepper strips.3. Bake at 350°F about 30 minutes or until meat is done. Cut into wedges to serve. Serve hot.
Nutrition Facts : Nutritional Facts Serves
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