ORANGE PINEAPPLE SYRUP
Steps:
- In a small saucepan, combine the sugars and water. Bring to a boil; cook and stir for 2 minutes. Remove from the heat; stir in the pineapple, marmalade and maple flavoring. Refrigerate leftovers.
Nutrition Facts : Calories 162 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 11mg sodium, Carbohydrate 41g carbohydrate (40g sugars, Fiber 0 fiber), Protein 0 protein.
PINEAPPLE-ORANGE SHRUB
Provided by My Food and Family
Categories Home
Time 5m
Yield 4 servings, about 1-1/3 cups each
Number Of Ingredients 4
Steps:
- Combine ingredients.
Nutrition Facts : Calories 180, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g
PINEAPPLE SHRUB
This is a summertime drink my mother used to serve back in the 70's when she was entertaining. Best served in frosted glasses.You''l need time for the juices to chill if they are not already. (not included in cooking time)
Provided by Kitchen Witch Steph
Categories Beverages
Time 5m
Yield 2 drinks, 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix juices and chill.
- Pour into six glasses.
- Add a small scoop of sherbet to each glass.
- Garnish with mint sprigs.
Nutrition Facts : Calories 135.9, Fat 1.1, SaturatedFat 0.6, Sodium 25.6, Carbohydrate 31, Fiber 1.9, Sugar 24.9, Protein 0.9
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