Best Pineapple Cottage Cheese Salad Recipes

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GINGER'S PINEAPPLE-COTTAGE CHEESE-LIME JELLO SALAD



Ginger's Pineapple-Cottage Cheese-Lime Jello Salad image

As a child, I remember mom making this and it's absolutely fantastic! It's also a great summer salad - light, cool, and refreshing.

Provided by Koriander

Categories     Gelatin

Time 15m

Yield 1 medium casserole dish, 6-8 serving(s)

Number Of Ingredients 5

2 (3 ounce) packages lime Jell-O gelatin
1 lb cottage cheese
1 (6 ounce) can crushed pineapple, drained. If desired, a little bit of this liquid can be put into the jello mix. Just balance the oth
2 tablespoons mayonnaise
1 tablespoon apple cider vinegar

Steps:

  • Make Jello according to package directions, and use a little less (1-2 tbsp) water.
  • Add mayonnaise and vinegar and mix well with beaters.
  • Put in a covered dish and refrigerate.
  • When the Jello begins to jell, fold in cottage cheese and pineapple.

Nutrition Facts : Calories 222.9, Fat 5.1, SaturatedFat 2.4, Cholesterol 12.7, Sodium 474.9, Carbohydrate 33.4, Fiber 0.2, Sugar 29.1, Protein 11.9

PINEAPPLE COTTAGE CHEESE SALAD



Pineapple Cottage Cheese Salad image

Make and share this Pineapple Cottage Cheese Salad recipe from Food.com.

Provided by kitchengrrl

Categories     Lunch/Snacks

Time 2m

Yield 1-2 serving(s)

Number Of Ingredients 5

1/2 cup cottage cheese
1/4-1/2 cup pineapple chunk
1 -2 tablespoon pineapple juice
unsalted sunflower seeds
dried cranberries

Steps:

  • Mix all together.
  • Eat.
  • Be happy.

TRISH'S LIME JELLO COTTAGE CHEESE AND PINEAPPLE SALAD



TRISH'S LIME JELLO COTTAGE CHEESE AND PINEAPPLE SALAD image

Categories     Cheese     Thanksgiving     Dinner

Yield 16 servings

Number Of Ingredients 7

2 pkgs. lime Jello
2 c. hot water
1 can crushed pineapple
1 c. mayonnaise dressing
1 pt. cottage cheese
1/2 c. nutmeats (cut fine)
1 c. condensed milk

Steps:

  • Mix Jello, hot water and pineapple together and let partially set. Fold in condensed milk, mayonnaise, cottage cheese and nutmeats. Put in mold and let set in refrigerator. (Bottom of mold may be lined with sliced pineapple and maraschino cherries.) Cut and serve on lettuce leaf or endive. Serves sixteen.

LIME JELLO/COTTAGE CHEESE/PINEAPPLE SALAD RECIPE



Lime Jello/Cottage Cheese/Pineapple Salad Recipe image

Provided by Blondie

Number Of Ingredients 4

1 large pkg lime jello
8 oz. sour cream
1 big container cottage cheese
1 can drained crushed pineapple

Steps:

  • Dissolve jello in 1 cup hot water. Chill until syrupy and thick. Beat in jello with a beater, sour cream until smooth. Fold in cottage cheese and pineapple. Chill until set.

PINEAPPLE, CHERRY COTTAGE CHEESE SALAD



Pineapple, Cherry Cottage Cheese Salad image

Make and share this Pineapple, Cherry Cottage Cheese Salad recipe from Food.com.

Provided by Rodeocowgirl

Categories     Dessert

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 4

10 ounces cottage cheese
15 1/2 ounces pineapple chunks
3 ounces cherry Jell-O
10 ounces Cool Whip

Steps:

  • Drain pineapple and mix with cottage cheese.
  • fold in cool whip and sprinkle in jello.
  • mix well.

Nutrition Facts : Calories 301.2, Fat 14.5, SaturatedFat 11.8, Cholesterol 7.6, Sodium 242.1, Carbohydrate 32.4, Fiber 0.6, Sugar 21.6, Protein 12.3

ORANGE-PINEAPPLE COTTAGE CHEESE SALAD



Orange-Pineapple Cottage Cheese Salad image

Make and share this Orange-Pineapple Cottage Cheese Salad recipe from Food.com.

Provided by Karen Anne Newton RN

Categories     < 15 Mins

Time 10m

Yield 8 serving(s)

Number Of Ingredients 6

16 ounces low-fat small-curd cottage cheese
4 ounces orange Jell-O
16 ounces crushed pineapple, drained
8 ounces mandarin oranges, drained
16 ounces fat-free cool whip
1/4 cup crushed pecans (optional) or 1/4 cup walnuts (optional)

Steps:

  • Mix together cottage cheese and dry Jello.
  • Add pineapple, mandarin oranges, and nuts.
  • Fold in Cool Whip and chill until served.

Nutrition Facts : Calories 152.2, Fat 1.5, SaturatedFat 0.6, Cholesterol 5.7, Sodium 255.8, Carbohydrate 27.6, Fiber 1, Sugar 25.5, Protein 8.3

EASY ELEGANT COTTAGE CHEESE AND PINEAPPLE SALAD



Easy Elegant Cottage Cheese and Pineapple Salad image

Individual servings of a very colorful starter or attractive salad on the side which can be made ahead of time. Super easy for a beginner cook and good for you too! Before you think, eeks, mayonnaise, give it a try, it works really well. Of course you could omit the mayonnaise if you prefer. When we were kids my mom used to make this for us for lunch or for salad at dinner and we all loved it! :)

Provided by Summerwine

Categories     Pineapple

Time 5m

Yield 4 serving(s)

Number Of Ingredients 5

4 -8 large lettuce leaves
2 cups cottage cheese, divided in 1/2 cup each
1 (8 ounce) can pineapple, sliced in juice and drained (4 slices)
4 teaspoons mayonnaise
4 maraschino cherries

Steps:

  • Line up 4 small plates on your work area and place a layer of nice green lettuce leaves on each plate.
  • Spoon 1/2 cup cottage cheese in the center of the lettuce on each plate.
  • Put 1 slice pineapple over the cottage cheese on each plate.
  • Dollop 1 teaspoon mayonnaise in the center of each pineapple per plate (I like more).
  • Dab excess juice from the maraschino cherries with a paper towel and place the cherry on top of the dollop of mayonnaise.
  • Can be served immediately or covered with plastic wrap and refrigerated until ready to serve.

ROBO'S LO-CAL TUNA, PINEAPPLE, COTTAGE CHEESE, AND BASIL SALAD



Robo's Lo-Cal Tuna, Pineapple, Cottage Cheese, and Basil Salad image

I've been mixing tuna with my cottage cheese at lunch for years and I've also enjoyed pairing fresh basil with pineapple. One day, I put it all together and came up with this recipe. Sometimes, I eat it in a bowl, sometimes with crackers, or bread, but anyway it's eaten, it hits all the high notes and is wonderfully satisfying.

Provided by Love2Cook

Categories     Salad     Seafood Salad Recipes     Tuna Salad Recipes

Time 5m

Yield 2

Number Of Ingredients 5

1 (4.5 ounce) can solid white albacore tuna in water, drained
4 ounces low-fat (2%) cottage cheese
4 ounces pineapple tidbits with juice (such as Dole®)
5 leaves basil, chopped
¼ teaspoon salt

Steps:

  • Stir tuna, cottage cheese, pineapple, basil, and salt together in a bowl.

Nutrition Facts : Calories 150 calories, Carbohydrate 11.6 g, Cholesterol 21.5 mg, Fat 0.6 g, Fiber 0.5 g, Protein 23.6 g, SaturatedFat 0.2 g, Sodium 537.9 mg, Sugar 10.4 g

ISLAND PINEAPPLE COTTAGE CHEESE SALAD



Island Pineapple Cottage Cheese Salad image

If you like the combination of pineapple and cottage cheese, you'll like this simple & tasty gelatin salad. It's delicious as is, or to dress it up, scoop it onto a lettuce leaf with a little mayo on the side. Be sure to use pineapple canned in its own juice, and don't leave out a drop. Cook time is chill time. Enjoy!

Provided by LoriLou

Categories     Pineapple

Time 3h20m

Yield 1 salad, 4-6 serving(s)

Number Of Ingredients 4

1 (3 ounce) package island pineapple flavor Jello gelatin
1 cup boiling water
1 (8 ounce) can crushed pineapple in juice
1 cup small curd cottage cheese

Steps:

  • Pour the Jello mix into a heat proof bowl, about 4 cups in size. Carefully pour in the boiling water and stir until gelatin is dissolved. Refrigerate about 50 to 70 minutes. You want the gelatin to be liquid enough to easily stir things in thoroughly, but stiff enough to suspend things evenly without separating into layers.
  • When the gelatin is about the right consistency, stir in the cottage cheese and the pineapple with all of the juice. Stir until everything is evenly and thoroughly mixed together. Cover and chill until firm, about two hours.

PINEAPPLE-COTTAGE CHEESE GELATIN SALAD



Pineapple-Cottage Cheese Gelatin Salad image

Delight in our delicious Pineapple-Cottage Cheese Gelatin Salad that uses shredded carrots and sunflower kernels for a little added crunch.

Provided by My Food and Family

Categories     Home

Time 1h15m

Yield 8 servings

Number Of Ingredients 8

1 container (16 oz.) BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese
1 pkg. (3 oz.) JELL-O Apricot Flavor Gelatin
1 can (8 oz.) crushed pineapple in juice, undrained
1 cup shredded carrots
1 cup thawed COOL WHIP Whipped Topping
1/2 cup KRAFT Real Mayo Mayonnaise
1/4 cup PLANTERS Dry Roasted Sunflower Kernels, toasted
8 large lettuce leaves

Steps:

  • Mix cottage cheese and dry gelatin mix until blended.
  • Combine all remaining ingredients except lettuce in large bowl. Add cottage cheese mixture; mix lightly.
  • Refrigerate 1 hour.
  • Serve on lettuce leaves.

Nutrition Facts : Calories 250, Fat 15 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 10 mg, Sodium 320 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 8 g

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