PIMIENTO CHEESE DEVILED EGGS
Provided by Food Network Kitchen
Categories appetizer
Time 30m
Yield 24 deviled eggs
Number Of Ingredients 7
Steps:
- Place the eggs in a wide pot, cover with cold water by 1 inch and bring to a boil. Reduce the heat to medium low and simmer 10 minutes.
- Drain the eggs and run under cold water to cool. Peel the eggs and cut in half lengthwise.
- Mash the egg yolks in a bowl with the mayonnaise, relish and mustard; season with salt and pepper. Stir in the cheese and pimientos.
- Spoon the filling into the egg whites. Top with more cheese.
PIMIENTO CHEESE DEVILED EGGS
Basic deviled eggs never saw these bold, cheesy new kids coming! Wow guests at your next party with these creamy, spicy beauties.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 30m
Yield 12
Number Of Ingredients 10
Steps:
- Cut eggs lengthwise in half. Slip out yolks from 4 eggs, and mash with fork in large bowl; discard remaining yolks, or reserve for another use.
- Add cheese, mayonnaise, mustard, Worcestershire sauce, lemon juice and red pepper. Beat with electric mixer on medium speed 2 to 3 minutes or until mixture is smooth. Stir in 2 tablespoons of the pimientos, the jalapeño slices and green onion whites.
- Fill egg whites with pimiento cheese mixture. Cover and refrigerate up to 24 hours. Just before serving, top with remaining tablespoon of pimientos and green onion greens.
Nutrition Facts : Calories 150, Carbohydrate 1 g, Cholesterol 200 mg, Fat 1 1/2, Fiber 0 g, Protein 8 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 210 mg, Sugar 0 g, TransFat 0 g
SWEET ONION PIMIENTO CHEESE DEVILED EGGS
For my mother's 92nd birthday, we had pimiento cheese deviled eggs as part of the spread. They're timeless and always in good taste. -Linda Foreman, Locust Grove, Oklahoma
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1 dozen.
Number Of Ingredients 10
Steps:
- Cut eggs lengthwise in half. Remove yolks, reserving whites. In a bowl, mash yolks. Stir in cheese, mayonnaise, pimientos, onion, mustard, garlic, salt and pepper. Spoon or pipe mixture into egg whites. Sprinkle with additional pimientos and cheese. Refrigerate, covered, until serving.
Nutrition Facts : Calories 67 calories, Fat 5g fat (2g saturated fat), Cholesterol 96mg cholesterol, Sodium 128mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.
SWEET ONION PIMIENTO CHEESE DEVILED EGGS
For my mother's 92nd birthday, we had pimiento cheese deviled eggs as part of the spread. They're timeless and always in good taste. -Linda Foreman, Locust Grove, Oklahoma
Provided by @MakeItYours
Number Of Ingredients 10
Steps:
- Cut eggs lengthwise in half. Remove yolks, reserving whites. In a bowl, mash yolks. Stir in cheese, mayonnaise, pimientos, onion, mustard, garlic, salt and pepper. Spoon or pipe into egg whites. Sprinkle with additional pimientos and cheese. Refrigerate, covered, until serving.
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