PHILLY CHEESE BALL
This is an old recipe that I have been looking for so I could give to my niece who remembered it from when she was a little girl. The name refers to the brand of cream cheese, but I found notes that I deleted and add ingredients years ago. Since some are not crossed out I assume they are good. The recipe is basic but good....
Provided by Suzanne Marzano
Categories Meat Appetizers
Time 10m
Number Of Ingredients 5
Steps:
- 1. Combine the cream cheese, horseradish, minced onion and Miracle Whip.
- 2. Beat until smooth
- 3. slice beef and chop into small pieces, mix into cheese by hand
- 4. Form into ball or leave in bowl and chill.
- 5. Serve with assorted crackers, bread bites, pretzels or pretzel bread bites.
PHILLY CHEESE BALL
Steps:
- Let cream cheese softened on kitchen counter while you are preparing the rest for easier mixing. Cut the bulb off of green onions. Put what is left in food processor. Process green onions and corned beef.
- Put all ingredients on large glass bowl, mix well. Shape into ball.
- Wrap in plastic wrap and put into refrigerator overnight to let flavor of corned beef and onion merge with the cream cheese.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
~ PHILLY CREAM CHEESE & BACON BALL ~
Delicious! Serve at your next party...so yummy!
Provided by Cassie *
Categories Other Appetizers
Time 10m
Number Of Ingredients 8
Steps:
- 1. In a medium sized bowl, beat cream cheese until smooth. Add remaining ingredients ( except nuts ) and thoroughly blend all together.
- 2. Chill to firm, them form into a ball and roll into nuts to coat. Chill until ready to serve with your favorite cracker.
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