Best Perfect Fingerling Potatoes Recipes

PERFECT FINGERLING POTATOES

Steps:

• In a large pot, combine the salt, water, and potatoes and bring to a boil. Cook until the potatoes are fork-tender, approximately 25 to 30 minutes. Remove from the pot to a cooling rack and let stand for 5 to 7 minutes. Serve as is or with butter, pepper, or chives.

PERFECT FINGERLING POTATOES

Steps:

• In a large pot, combine the salt, water, and potatoes and bring to a boil.
• Cook until the potatoes are fork-tender, about 25 to 30 minutes.
• Remove from the pot to a cooling rack and let stand for 5 to 7 minutes. The salt crystals will form on the outside of the potatoes.
• Serve as is, or with butter, pepper, chopped scallions, or Parmesan cheese.

QUICK PERFECT FINGERLING POTATOES

Steps:

• Add the oil to the bottom of the pot. Swirl around for even distribution. Add potatoes making one layer in the pot. Set heat to medium high. Add enough chicken broth to cover. Simmer until all broth is gone stirring occasionally. Once the broth is down to a minimum, reduce heat to low. Let the potatoes sear a bit to gain a golden brown spot. Cut the heat and set aside until the rest of dinner is ready. Clean up tip - the bottom of the pot will look really bad. No worries, simply soak in water for a few minutes. The mess wipes right out.