Best Peanut Butter And Honey Balls Recipes

PEANUT BUTTER AND HONEY BALLS

Peanut Butter and Honey Balls image

These high-protein snacks are great for school lunches. I make a double recipe and freeze them on a baking pan. When frozen, I transfer them to a zip lock bag and use them as needed.

Provided by Julie Fegler

Categories Desserts Cookies

Time 20m

Yield 24

Number Of Ingredients 5

Ingredients

1 cup peanut butter
½ cup dry milk powder
¼ cup honey
¼ cup raisins
½ cup graham cracker crumbs

Steps:

Mix peanut butter, dry milk powder, honey, and raisins together in a bowl until well incorporated. Shape into walnut-sized balls.
Place graham cracker crumbs in a shallow bowl; roll peanut butter balls in the crumbs to coat.

Nutrition Facts : Calories 99.7 calories, Carbohydrate 8.7 g, Cholesterol 2.6 mg, Fat 6.3 g, Fiber 0.8 g, Protein 3.6 g, SaturatedFat 1.6 g, Sodium 70.2 mg, Sugar 6.5 g

PEANUT BUTTER AND HONEY SNACK BALLS RECIPE - (4.7/5)

Peanut Butter and Honey Snack Balls Recipe - (4.7/5) image

Provided by craftsks1

Number Of Ingredients 7

Ingredients

Peanut Butter and Honey Snack Balls
Ingredients
1 cup peanut butter (an all natural PB is recommended - the only ingredient necessary is crushed peanuts)
1 cup honey
3 cups rolled oats (oatmeal)
1 cup of nuts or dried fruit (or whatever your heart desires)
Crushed nuts, granola cereal, or unsweetened coconut

Steps:

Directions Mix the first four ingredients together thoroughly. Form them into balls (makes about 10-12 depending on size) then roll them in the crushed nuts, granola cereal, or unsweetened coconut. Serve or refrigerate. per ball, cal 100 fat is 5g cholesterol 0 carbohydrates 12.2 protein 2.8 fiber 1.5g sugar 7.1g