SKINNY PALOMA MARGARITA
Low-calorie tequila drink? Yes, please! This skinny Paloma margarita recipe is just 100 calories and the perfect cold drink for a hot summer's day!
Provided by Christa
Time 5m
Number Of Ingredients 3
Steps:
- In a cocktail glass, combine the tequila and grapefruit soda. Add ice and squeeze the lime juice on top. Stir and enjoy.
Nutrition Facts : Calories 298 calories, Carbohydrate 51 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 1 grams fat, Fiber 2 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 12 grams sodium, Sugar 43 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
SKINNY PALOMA (NO SUGAR ADDED)
A lightened up skinny Paloma made with freshly juiced grapefruit, tequila, lime juice and sparkling water.
Provided by Brittany Mullins
Categories Drink
Number Of Ingredients 6
Steps:
- Add 1 shot of tequila, 6 ounces of grapefruit juice, 1 teaspoon of lime juice and ice into each glass. Stir to combine, add of splash of sparkling water (if using) and garnish with a lime wedge.
Nutrition Facts : ServingSize 1, Calories 172 kcal, Sugar 19 g, Sodium 1188 mg, Carbohydrate 43 g, Protein 1 g
PISTACHIO BRITTLE
Steps:
- Spray a quarter-sheet tray with cooking spray.
- Combine the baking soda and vanilla paste in a small bowl and reserve.
- In a medium heavy-bottomed saucepan, combine the sugar, syrup, butter and 1 tablespoon water with a wooden spoon. Bring the mixture to 280 degrees F slowly over medium heat. Add the pistachios and cook, stirring constantly, until the mixture reaches 300 degrees F, or hard-crack. Remove from the heat and carefully add the baking soda and vanilla paste mixture, continuing to stir.
- Carefully turn out onto the greased sheet tray and spread thinly and evenly with a spoon. Sprinkle sea salt flakes over the top. Let cool at room temperature until hardened, 20 to 30 minutes.
- Break into pieces. Eat as-is or with vanilla ice cream. Store any remaining in an airtight container.
PALOMA
Provided by Food Network
Number Of Ingredients 5
Steps:
- Mix first five ingredients in a shaker. Strain and serve over ice. Top with a splash of club soda. Garnish with fresh grapefruit peel.
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