SIMPLE CROSTINI
Crostini are perfect spooned high with your pick of toppings.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Time 30m
Yield Makes 60
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Arrange baguette slices on two large rimmed baking sheets; brush both sides with oil, and season with salt and pepper.
- Bake, rotating sheets halfway through, until golden, 15 to 20 minutes (if undersides are not browning, turn crostini over once during baking). Let cool on baking sheets. Top crostini with desired toppings, and serve.
Nutrition Facts : Calories 36 g, Fat 3 g, Protein 1 g
OSCARTINI
Make and share this Oscartini recipe from Food.com.
Provided by Leslie
Categories Beverages
Time 3m
Yield 1 large martini
Number Of Ingredients 6
Steps:
- Fill a cocktail shaker with ice.
- Add all ingredients and shake until chilled.
- Strain into a large chilled Martini Glass.
- Garnish with a chocolate truffle.
Nutrition Facts : Calories 214.9, Fat 8.3, SaturatedFat 5.1, Cholesterol 26.4, Sodium 31.7, Carbohydrate 12.2, Sugar 9.2, Protein 2.1
OUZOTINI
Provided by Michael Symon : Food Network
Categories beverage
Time 5m
Yield 2 servings
Number Of Ingredients 5
Steps:
- To a cocktail shaker filled with ice, add the ouzo and vermouth. Give the mint leaves a twist and add them.
- Vigorously shake to chill, then strain into martini glasses.
- Garnish with the cucumber slices and lemon peel and serve.
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