Best Orange And Pine Nut Wild Rice Recipes
ORANGE AND PINE NUT WILD RICE
Make and share this Orange and Pine Nut Wild Rice recipe from Food.com.
Provided by Sherrybeth
Categories Long Grain Rice
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Plump raisins by placing them and the 1/2 cup water in a small saucepan. Heat until boiling, then cover and turn the heat off. Simmer these for about 6 minutes.
- Remove from heat, drain and allow to cool.
- Cook the rice according to package directions.
- Once cooked, place the rice, pine nuts, raisins, parsley, olive oil, orange rind, orange juice and pepper in a bowl and mix well.
- Sprinkle with parmesan cheese immediately before serving.
Nutrition Facts : Calories 250.2, Fat 17, SaturatedFat 3, Cholesterol 7.3, Sodium 132.1, Carbohydrate 22.4, Fiber 1.8, Sugar 15.2, Protein 5.7
PINE NUT AND ORANGE WILD RICE
Adding a few extra ingredients takes a box of long grain and wild rice to a different level. I like this as a side to pork or fish.
Provided by Lynette !
Categories Rice Sides
Time 40m
Number Of Ingredients 10
Steps:
- 1. Combine the raisins and 1/2 cup water in a small saucepan. Brink to a boil; cover, reduce heat, and simmer for 3 minutes. Remove from the heat and let cool. Drain and set aside.
- 2. Cook the rice according to the package directions.
- 3. Combine the rice, reserved raisins, pine nuts, and the next 5 ingredients in a medium bowl. Stir well. Sprinkle with Parmesan cheese and serve.
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