Best One Pot Pork Chop Dinner Recipes

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ONE-POT PORK CHOP DINNER



One-Pot Pork Chop Dinner image

Not the prettiest pork chop dinner, but it is very good. My family really loves it.

Provided by Debbie Lynne Nearing Roth

Categories     Main Dish Recipes     Pork     Pork Chop Recipes

Time 35m

Yield 4

Number Of Ingredients 7

1 tablespoon butter
4 pork chops
4 potatoes, peeled and sliced, or more to taste
2 cups baby carrots
1 onion, sliced
1 (10.75 ounce) can condensed cream of mushroom soup
¼ cup water

Steps:

  • Melt butter in a skillet over medium heat. Add pork chops and cook until browned, 3 to 5 minutes per side. Add potatoes, carrots, and onion. Combine soup and water; pour over pork and vegetables. Cover and simmer until vegetables are tender, 15 to 20 minutes.

Nutrition Facts : Calories 463.5 calories, Carbohydrate 53.2 g, Cholesterol 66.6 mg, Fat 14.6 g, Fiber 7.6 g, Protein 30.1 g, SaturatedFat 5.5 g, Sodium 613.9 mg, Sugar 8.4 g

ONE-POT HERB-CRUSTED PORK CHOP DINNER



One-Pot Herb-Crusted Pork Chop Dinner image

One pot and 5 minutes of prep gets you well on your way to a juicy pork chop alongside cheesy shells with green beans. Nicely done, Mom.

Provided by My Food and Family

Categories     Home

Time 35m

Yield Makes 8 servings.

Number Of Ingredients 6

8 boneless pork chops (2 lb.)
1 tsp. dried Italian seasoning
1 Tbsp. oil
3 cups water
1 pkg. (24 oz.) VELVEETA Shells & Cheese Dinner
2 pkg. (10 oz. each) frozen green beans

Steps:

  • Sprinkle both sides of chops with seasoning. Heat oil in Dutch oven on medium heat. Add chops, in batches; cook 4 to 5 min. on each side or until done (145ºF.) Remove to plate; cover to keep warm.
  • Add water to Dutch oven; bring to boil. Stir in Shell Macaroni; cover. Simmer on medium-low heat 10 min. Add beans; cover. Cook 6 min. or until pasta is tender and beans are heated through.
  • Stir in Cheese Sauce; cook until heated through. Serve with chops.

Nutrition Facts : Calories 440, Fat 14 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 65 mg, Sodium 720 mg, Carbohydrate 42 g, Fiber 3 g, Sugar 5 g, Protein 34 g

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