Best One Dish Chicken Supper Recipes

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FROZEN CHICKEN ONE DISH SUPPER (CROCK POT)



Frozen Chicken One Dish Supper (Crock Pot) image

The crock pot is great because everything always comes out moist. With this recipe, you don't have to take the meat out ahead of time, just in the pot and go!

Provided by majakete

Categories     One Dish Meal

Time 8h10m

Yield 4 serving(s)

Number Of Ingredients 7

4 frozen boneless skinless chicken breasts
1 (10 ounce) can cream soup
1/3 cup milk
1 (6 ounce) package Stove Top stuffing mix, and seasoning packet
1 2/3 cups water
8 ounces mushrooms (optional)
1 medium onion, diced or sliced (optional)

Steps:

  • If using, put mushrooms and onion in bottom of crock pot.
  • Place frozen chicken in crock pot.
  • Combine soup (use 2 cans if you want to have more gravy) and milk and pour over chicken.
  • Combine the stuffing mix, seasoning packet and water and spoon mixture over chicken.
  • Cover and cook on low 8- 10 hours.
  • Enjoy!

ONE DISH CHICKEN SUPPER



One Dish Chicken Supper image

Make and share this One Dish Chicken Supper recipe from Food.com.

Provided by Danielle K.

Categories     Chicken Breast

Time 8h5m

Yield 4-8 serving(s)

Number Of Ingredients 5

4 boneless chicken breast halves
1 (10 3/4 ounce) can cream of chicken soup
1/3 cup milk
1 (6 ounce) package Stove Top stuffing mix
1 2/3 cups water

Steps:

  • Place chicken in slow cooker.
  • Combine soup and milk, pour over chicken.
  • Combine stuffing and water, spoon over chicken.
  • Cover, cook on LOW 6-8 hours.

Nutrition Facts : Calories 438, Fat 14.2, SaturatedFat 4.2, Cholesterol 91.7, Sodium 1256.7, Carbohydrate 38.8, Fiber 1.4, Sugar 3.9, Protein 36.4

FROZEN CHICKEN ONE DISH SUPPER (CROCK POT) RECIPE - FOOD.COM



Frozen Chicken One Dish Supper (Crock Pot) Recipe - Food.com image

The crock pot is great because everything always comes out moist. With this recipe, you don't have to take the meat out ahead of time, just in the pot and go!

Provided by @MakeItYours

Number Of Ingredients 7

4 frozen boneless skinless chicken breasts
1 (10 ounce) can cream soup
1/3 cup milk
1 (6 ounce) package Stove Top stuffing mix, and seasoning packet
1 2/3 cups water
8 ounces mushrooms (optional)
1 medium onion, diced or sliced (optional)

Steps:

  • If using, put mushrooms and onion in bottom of crock pot.
  • Place frozen chicken in crock pot.
  • Combine soup (use 2 cans if you want to have more gravy) and milk and pour over chicken.
  • Combine the stuffing mix, seasoning packet and water and spoon mixture over chicken.
  • Cover and cook on low 8- 10 hours.
  • Enjoy!

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