Best Never Fail Banana Bread Recipes

NEVER FAIL BANANA BREAD

Never Fail Banana Bread image

This is a recipe from my 5th grade teacher. She was a wonderful cook who had to feed a table full of ranch hands everyday. It's so simple and fail proof, I'll never use another recipe.

Provided by startnover

Categories Quick Breads

Time 1h5m

Yield 1 large loaf

Number Of Ingredients 8

Ingredients

2 cups flour
1/2 cup margarine
3 ripe bananas, mashed
3/4 cup chopped nuts (optional)
1/2 teaspoon salt
1 cup sugar
2 eggs
1 teaspoon baking soda

Steps:

Mix sugar and margarine till creamy. Then add eggs and mix well.
Add all other ingredients.
Bake at 350° for 1 hour .
Also makes beautiful muffins (12).

Nutrition Facts : Calories 2548.3, Fat 58.6, SaturatedFat 13.3, Cholesterol 372, Sodium 3106.6, Carbohydrate 472.8, Fiber 15.9, Sugar 243.9, Protein 42.8

NEVER-FAIL BANANA BREAD

NEVER-FAIL BANANA BREAD image

Really good

Provided by Joanne Sarver

Categories Other Breads

Time 1h10m

Number Of Ingredients 8

Ingredients

2 eggs
1 c sugar
1/3 c crisco
3 ripe bananas, mashed
1 1/2 c flour
1 tsp soda
1 tsp baking powder
1 tsp salt

Steps:

1. Combine eggs, sugar and crisco. Add mashed bananas. Add dry ingredients. Bake at 325 degrees for 55 minutes. Makes 2 loaves.

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