Best Nancys Shrimp Dip Recipes

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THE BEST SHRIMP DIP



THE BEST SHRIMP DIP image

This Retro Shrimp Dip is always a hit at parties. Canned shrimp, cream cheese, chili sauce, mayo, seasoning and green onions. Delicious!

Provided by Brandie @ The Country Cook

Categories     Appetizer

Time 10m

Number Of Ingredients 8

8 ounce block cream cheese, (softened to room temp.)
1/3 cup mayonnaise
1/2 teaspoon lemon juice
3 Tablespoons chili sauce
1/4 teaspoon Worcestershire sauce
1 Tablespoon dried minced onion
4 ounce can tiny shrimp
sliced green onions, (for topping (optional))

Steps:

  • In a medium bowl beat together the cream cheese and mayonnaise until smooth.
  • Add the lemon juice, chili sauce, Worcestershire sauce and dried onion. Beat until smooth.
  • Chop up the shrimp into smaller chunks. Stir chopped shrimp into the cream cheese mixture.
  • Garnish with sliced green onions.
  • Keep chilled. Serve with Ruffles potato chips (or your favorite cracker).

Nutrition Facts : Calories 92 kcal, Carbohydrate 3 g, Protein 6 g, Fat 5 g, SaturatedFat 1 g, Cholesterol 34 mg, Sodium 355 mg, Sugar 2 g, ServingSize 1 serving

NANCY'S SHRIMP DIP



Nancy's Shrimp Dip image

This recipe came into our family through my brother's past girlfriend, Nancy. Where ever you are, Thanks Nancy!!! The best shrimp dip I have ever eaten! The only recipe you will ever want to make for all events!

Provided by Lolly St John

Categories     Vegetable Appetizers

Number Of Ingredients 5

1/2 lb salad shrimp
8 oz cream cheese
1 can(s) cream of mushroom soup
1/2 bunch scallions or green onions
2 stick celery

Steps:

  • 1. Microwave or cook cream cheese and cream of mushroom soup, stirring until melted together. Set aside to cool.
  • 2. Finely chop scallions (green onions) and celery.
  • 3. Rinse salad shrimp under cold water to clean.
  • 4. Mix all ingredients together and refrigerate. Serve with veggies, crackers, of pita chips...YUMMY!!!

MOM'S SHRIMP DIP



Mom's Shrimp Dip image

This dip is one of the easiest and best appetizers you'll ever make. It's thick and creamy, and full of clean shrimp flavor. It's a Christmas Eve tradition for my family!

Provided by Brenda | A Farmgirl's Dabbles

Categories     Appetizers

Time 15m

Number Of Ingredients 6

1 can (4 oz.) tiny shrimp, drained and rinsed
8 oz. cream cheese, softened
1/2 c. mayonnaise (Do not use Miracle Whip!)
1/3 c. finely chopped green onion, plus a bit more for sprinkling over the top
1/2 tsp. garlic salt
freshly ground black pepper

Steps:

  • Set aside a few of the nicer looking shrimp, then chop up the rest.
  • In a medium bowl, mix cream cheese and mayonnaise until well blended. A blender works best, to get the mixture nice and smooth. Then stir in the chopped shrimp, green onion, and garlic salt.
  • Transfer dip to a small serving bowl and top with reserved whole shrimp and additional green onion. Sprinkle a bit of freshly ground black pepper over the top. Serve with crackers and fresh veggies for dipping. For crackers, we mostly serve this dip with Ritz Original Crackers or Keebler Original Club Crackers.

Nutrition Facts : Calories 130 calories, Carbohydrate 1 grams carbohydrates, Cholesterol 23 milligrams cholesterol, Fat 13 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 184 milligrams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat

BEST EVER SHRIMP DIP



Best Ever Shrimp Dip image

This creamy shrimp dip is great with chips, crackers or bread. It's always the first thing to go at any party!

Provided by Monica

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Shrimp Dip Recipes

Time 2h10m

Yield 32

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
1 cup mayonnaise
¼ cup chopped onion
¼ cup chopped celery
½ pound cooked and peeled shrimp

Steps:

  • In a medium bowl, mix together cream cheese and mayonnaise. Mix in onion, celery and shrimp meat. Cover bowl, and refrigerate before serving.

Nutrition Facts : Calories 82.9 calories, Carbohydrate 0.5 g, Cholesterol 24.7 mg, Fat 8 g, Protein 2.4 g, SaturatedFat 2.4 g, Sodium 80.8 mg, Sugar 0.2 g

NANCY'S SHRIMP DIP



Nancy's Shrimp Dip image

Provided by My Food and Family

Categories     Recipes

Time 1h30m

Number Of Ingredients 7

1 lb peeled, deveined, and boiled shrimp
2 pkg (8 oz. each) cream cheese, softened
1/2 cup Kraft Miracle Whip
1 tsp garlic salt
2 tsp lemon juice
1/2 tsp hot sauce
1/2 cup onion, chopped fine

Steps:

  • Mix all ingredients together in large mixing bowl.
  • Place mixture, about 1 or 1-1/2 cups at a time, into food processor (or electric blender). Process mixture to dip consistency and spoon into a medium size serving bowl. When all of mixture has been processed and transferred to serving bowl, stir and blend well.
  • Cover and refrigerate an hour or so before serving.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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