Best Nacho Ordinary Taco Salad Recipes

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NACHO ORDINARY TACO SALAD



NACHO ORDINARY TACO SALAD image

Categories     Cheese     Leafy Green     Lunch

Yield 4-6

Number Of Ingredients 24

1 lb ground beef
1/2 onion, finely chopped
2 cloves garlic, minced
1 tbsp child powder
2 tsp cumin
2 cups halved grape tomatoes
1/3 cup salsa
1 head romaine lettuce, chopped
1 cup frozen corn, thawed
1 cup canned black beans, rinsed
1 cup cheddar cheese, shredded
4 green onions, chopped
1 avocado, sliced
2 whole wheat tortillas, cut into strips
garlic salt
1 tbsp honey
2 tbsp cilantro, chopped
1 tbsp red wine vinegar
1 lime zested
1/4 cup lime juice
1/2 cup sour cream
1 clove garlic, minced
1/4 cup olive oil
salt and pepper

Steps:

  • Brown beef and add onion and garlic to saute. Add spices and cook for 1 minute. Add tomatoes and salsa and cook until tomatoes soften. Remove from heat. While beef is cooking, preheat oven to 450. Brush tortilla strips with olive oil and sprinkle with garlic salt. Bake on baking sheet until golden and crispy. For dressing, blend all ingredients in blender.

EASY GROUND BEEF TACO SALAD



Easy Ground Beef Taco Salad image

Every time I have to bring a dish to a party, friends ask for my taco salad. Even players on my son's football team ask for it. -Lori Buntrock, Wisconsin Rapids, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 6 servings.

Number Of Ingredients 7

1 pound ground beef
1 envelope reduced-sodium taco seasoning
3/4 cup water
1 medium head iceberg lettuce, torn (about 8 cups)
2 cups shredded cheddar cheese
2 cups broken nacho-flavored tortilla chips
1/4 cup Catalina salad dressing

Steps:

  • In a large skillet, cook beef over medium heat 6-8 minutes or until no longer pink, breaking into crumbles; drain. Stir in taco seasoning and water; bring to a boil. Reduce heat; simmer, uncovered, 4-6 minutes or until thickened, stirring occasionally. Cool slightly., In a large bowl, toss lettuce with cheese. Top with beef mixture and chips; drizzle with dressing and toss to combine. Serve immediately.

Nutrition Facts : Calories 416 calories, Fat 27g fat (12g saturated fat), Cholesterol 86mg cholesterol, Sodium 830mg sodium, Carbohydrate 19g carbohydrate (7g sugars, Fiber 2g fiber), Protein 25g protein.

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