Best Mini Cheeseburger Bites Recipes

MINI CHEESEBURGER BITES

Mini Cheeseburger Bites image

Serve this fun-filled beef appetizer at a party and watch the kids create art with these cheeseburgers.

Provided by Betty Crocker Kitchens

Categories Appetizer

Time 3h15m

Yield 24

Number Of Ingredients 6

Ingredients

1 pound lean ground beef
2 tablespoons ketchup
2 teaspoons instant minced onion
1 teaspoon yellow mustard
8 ounces American cheese, cut into 2-inch cubes (2 cups)
24 miniature sandwich buns, split

Steps:

Cook beef in 10-inch skillet over medium-high heat about 8 minutes, stirring frequently, until brown; drain. Stir in ketchup, onion and mustard.
Spray 3 1/2- to 4-quart slow cooker with cooking spray. Spoon beef mixture into cooker. Top with cheese.
Cover and cook on low heat setting 3 to 4 hours or until mixture is hot and cheese is melted.
Serve beef mixture with buns. Beef mixture will hold on low heat setting up to 3 hours.

Nutrition Facts : Calories 165, Carbohydrate 15 g, Cholesterol 20 mg, Fiber 1 g, Protein 8 g, SaturatedFat 3 g, ServingSize 1 Appetizer, Sodium 310 mg

MINI CHEESEBURGER BITES

Mini Cheeseburger Bites image

Shrink down a family favorite to the perfect size for nibbling when you make Mini Cheeseburger Bites. Super simple to make and ready in just 15 minutes, Mini Cheeseburger Bites are perfect for impromptu entertaining. Keep the ingredients on hand and you'll always be prepared for a crowd.

Provided by My Food and Family

Categories Meal Recipes

Time 15m

Yield 6 servings

Number Of Ingredients 3

Ingredients

6 frozen fully cooked meatballs (1/2 oz. each)
3 oz. KRAFT Cheddar Cheese, cut into 12 slices
24 round buttery crackers

Steps:

Microwave meatballs as directed on package until heated through. Cut meatballs and cheese slices in half.
Top each of 12 crackers with 1 each cheese piece, meatball half and second cheese piece; place on microwaveable plate. Microwave on HIGH 20 to 30 sec. or until cheese begins to melt.
Top with remaining crackers to make 12 "cheeseburgers."

Nutrition Facts : Calories 150, Fat 10 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 210 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 5 g

MINI BACON CHEESEBURGER BITES

Mini Bacon Cheeseburger Bites image

These easy and quick mini cheeseburgers appetizers are prepared with ready made frozen crispy crown potatoes. For more variety customize and secure with long bamboo picks. They are perfect for game day, movie night and kid sleepovers.

Provided by Beth Pierce

Categories Meat Appetizers

Time 40m

Number Of Ingredients 7

Ingredients

27 crispy crown potatoes (found in the freezer section)
3/4 lb lean ground beef
2 pinch salt
2 pinch fresh ground black pepper
2 pinch onion powder
3 slices yellow american cheese
3 slices crispy cooked bacon

Steps:

1. Preheat oven to 400 degrees.
2. Arrange crispy crowns in single layer on baking sheet. Bake 20 minutes turning halfway through.
3. Meanwhile in a small bowl mix ground beef, salt, pepper and onion powder. Shape into little patties about 1 inch round and relatively flat. Place in single layer on separate baking sheet. Place in oven and bake 10 minutes flipping halfway through.
4. Divide each cheese and bacon slice into ninths. On baking sheet top each crispy crown with a burger, cheese slice and bacon. Place back in oven until the cheese is melted; approximately 2-3 minutes.
5. NOTES You can bake both the crispy crowns and burgers in the same oven simultaneously just on different baking sheets.