Best Milkshake Ice Pops Recipes

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20 BOOZY MILKSHAKES FOR ADULTS ONLY



20 Boozy Milkshakes for Adults Only image

It's time to send the kids to bed and enjoy some boozy milkshakes. From rich and chocolaty to sweet and fruity, you'll love every one of these tasty treats.

Provided by insanelygood

Categories     Beverages     Desserts     Recipe Roundup

Number Of Ingredients 20

Boozy Coffee and Bourbon Milkshake
Boozy Chocolate Milkshake with Whiskey
Boozy Shamrock Shake
Baileys Milkshake
Boozy Baileys Oreo Milkshake
Strawberry White Chocolate Boozy Milkshake
White Russian Winter Milkshake
Bourbon Milkshake with Hot Fudge
Spiked Samoa Milkshake
Boozy Birthday Cake Milkshake
Frozen Irish Mudslide
Key Lime Milkshake
Boozy Strawberry Shortcake Milkshake
Boozy S'mores Milkshake
Boozy Nutella Shake
Boozy Amaretto Peach Milkshake
Boozy Pumpkin Pie Milkshake
Irish Coffee Milkshake
Pina Colada Milkshakes
Dirty Banana Cocktail

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious boozy milkshake recipe in 30 minutes or less!

Nutrition Facts :

CHOCOLATE MILKSHAKE POPS



Chocolate Milkshake Pops image

These yummy ice-pops are a sure kid-pleaser! Only fill the ice-pop mold about 3/4 of the way up, as the milk mixture will expand when it freezes. This is a fun recipe to make with kids in the kitchen. The heavy cream gives a richness that makes the ice-pop taste more like a milkshake!

Provided by Vinn7563

Categories     Frozen Desserts

Time 6h10m

Yield 4-8 ice-pops, 4-8 serving(s)

Number Of Ingredients 4

1 1/2 cups milk
1/2 cup heavy cream
chocolate syrup
candy sprinkles

Steps:

  • Mix the milk and heavy cream together.
  • Add in chocolate syrup. Use as much chocolate syrup as you would to make chocolate milk. This is to your own taste.
  • Stir the milk mixture very well.
  • In an ice-pop mold, fill each cup with enough sprinkles to cover the bottom.
  • Now, pour a little chocolate syrup into the bottom of each ice-pop mold cup. You should not see the sprinkles now.
  • Pour the milk mixture into each mold cup.
  • Freeze for 6 hours.
  • Enjoy!

Nutrition Facts : Calories 161.2, Fat 14.4, SaturatedFat 8.9, Cholesterol 53.6, Sodium 56.1, Carbohydrate 5.1, Protein 3.6

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