Best Mexican White Cheese Dip Recipes

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QUESO BLANCO MEXICAN WHITE CHEESE DIP



Queso Blanco Mexican White Cheese Dip image

This is a white dipping sauce served in many restaurants with chips or hot flour tortillas for dipping. This is a basic recipe that uses '"jack" for the Tex-Mex version and chihuahua and/or asadero for the more traditional Mexican version.

Provided by Steve P.

Categories     Sauces

Time 20m

Yield 2 serving(s)

Number Of Ingredients 8

1 cup asadero cheese or 1 cup chihuahua cheese, shredded fine
4 ounces green chilies
1/4 cup half-and-half
2 tablespoons onions, chopped fine
2 teaspoons ground cumin
1/2 teaspoon salt
1 serrano pepper, chopped fine (optional)
1 tablespoon fresh cilantro, chopped fine (optional)

Steps:

  • Put all ingredients in a double boiler and heat on medium.
  • Cook until melted and well blended, stirring occasionally.
  • Serve with fresh tostadas or hot flour tortillas.

Nutrition Facts : Calories 284.8, Fat 21.2, SaturatedFat 13, Cholesterol 61.5, Sodium 904.5, Carbohydrate 8.9, Fiber 1.2, Sugar 3.7, Protein 16.4

MEXICAN WHITE CHEESE DIP



Mexican White Cheese Dip image

I owned a mexican restaurant. This recipe is what we served to our customers. Many people think it contains goat cheese, but what you customarily find in restaurants is made from easy melt white american cheese, purchased thru suppliers or large supermarkets.

Provided by piptny cabriales

Categories     Mexican

Time 15m

Yield 2 serving(s)

Number Of Ingredients 3

2 cups easy melt white processed cheese, shredded
3/4 cup milk
1/8-1/4 cup pickled jalapeno pepper, with juice

Steps:

  • Warm milk, slowly add shredded cheese,when melted add jalapenos.
  • As it sits it will become firmer.
  • If the consistancy is not firm enough add more cheese, if too firm add more milk.
  • Can prepare and reheat in the microwave.

Nutrition Facts : Calories 433.8, Fat 31.9, SaturatedFat 18.9, Cholesterol 103.2, Sodium 1616.3, Carbohydrate 13.5, Fiber 0.2, Sugar 8.6, Protein 23.9

WHITE CHEESE DIP LIKE YOU GET AT THE MEXICAN RESTAURANT, FINALLY!



White cheese dip like you get at the Mexican restaurant, Finally! image

I hope you like it. It tastes to me exactly like my local mexican restaurants white cheese. Please know that this cheese costs $9.00 a lb. so it is pricey. I get it on sale for $7.99 lb. You get the land-o-lakes cheese at the Deli counter where you get your sliced sandwich meats sliced for you. Walmart and Giant Eagle have...

Provided by Toni Robinson

Categories     Dips

Time 20m

Number Of Ingredients 3

1-1lb. block of land-o-lakes hot pepper cheese/ not sliced, but the block and it has to be land-o-lakes!!!!and it has to be the hot pepper cheese not the american cheese!
1+ Tbsp small jar of sliced jalapeños in the juice
1+ Tbsp 2% milk

Steps:

  • 1. Cut the cheese (LOL!) in to small chunks and put in a glass microwaveable bowl in the microwave. Start to melt on high using a fork to mix, until it starts to get creamy. Next I add the juice from the jar of sliced jalapeños and milk.. one Tablespoon each at a time. Mix it in and keep adding both and microwaving until it gets to where you want it taste wise and in creaminess. I will finely chop one jalapeño from the jar and mix it into the dip before I serve it with nachos. If it starts to thicken just microwave for a few seconds.

MEXICAN WHITE CHEESE DIP/SAUCE



Mexican White Cheese Dip/Sauce image

This dip is similar to white cheese sauces served in many Mexican restaurants. The amount of heat can be adjusted by adding your favorite chili pepper or crushed cayenne pepper to taste. As is, it is kid-friendly, quick, and delicious! It can be used as a dip for tortilla chips or a sauce for many Mexican dishes.

Provided by leahnwells

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 15m

Yield 8

Number Of Ingredients 8

1 pound white American cheese, cubed
½ cup milk, or as needed
1 tablespoon butter or margarine
2 (4 ounce) cans chopped green chilies
2 teaspoons cumin
2 teaspoons garlic powder
2 teaspoons onion powder
cayenne pepper to taste

Steps:

  • Place cheese, milk, and butter in a medium saucepan over low heat. Cook until cheese has melted, stirring frequently. Stir in green chilies, cumin, garlic powder, onion powder, and cayenne pepper to taste. Add more milk if dip is too thick. Heat through and serve immediately.

Nutrition Facts : Calories 232.6 calories, Carbohydrate 5.3 g, Cholesterol 55.1 mg, Fat 19.9 g, Fiber 0.5 g, Protein 13 g, SaturatedFat 13.1 g, Sodium 1207 mg, Sugar 2 g

MEXICAN RESTAURANT WHITE CHEESE DIP



MEXICAN RESTAURANT WHITE CHEESE DIP image

I could sit and munch on tortilla chips with this white cheese dip till the cows come home whenever I go to a Mexican restaurant. Forget the main meal! Now I can make it at home with this super-easy recipe. Recipe & photo: recipelion.com

Provided by Ellen Bales

Categories     Dips

Time 15m

Number Of Ingredients 2

1 lb white american cheese, grated
1 can(s) sliced green chiles or 4 roasted anaheim chiles

Steps:

  • 1. In a heavy saucepan over low heat, melt the cheese.
  • 2. Add the chilies and heat through.
  • 3. Serve with warm tortilla chips and enjoy! Happy Cinco de Mayo!

THE PERFECT WHITE MEXICAN CHEESE DIP



The Perfect White Mexican Cheese Dip image

My version of what they serve at authentic Mexican restaurants. Simple to make in the microwave in 5-10 minutes. Only 3 ingredients! Perfect for a quick snack or to serve as a side.

Provided by CarahsMama

Categories     Lunch/Snacks

Time 8m

Yield 2-4 serving(s)

Number Of Ingredients 4

1 1/4 cups white American cheese, shredded (I buy a hunk at the grocery store deli and shred it myself)
1/4 cup 2% low-fat milk or 1/4 cup whole milk
1/2 tablespoon pickled jalapeno pepper, minced (the ones used for nachos, in a jar)
2 1/2 teaspoons jalapeno juice, from the jalapenos above

Steps:

  • Add all ingredients (in order) in microwave safe dish. Microwave on high for 1 to 1 1/2 minutes, stirring every 20 seconds.
  • Stir until smooth. If it seems too thin, keep stirring.
  • Serve with flour tortillas or tortilla chips.
  • For mild, leave out the jalapenos. IMPORTANT: Do not leave out the jalapeno LIQUID, that is what helps make the flavor.

MEXICAN WHITE CHEESE DIP RECIPE - (4.4/5)



Mexican White Cheese Dip Recipe - (4.4/5) image

Provided by kljohnston0115

Number Of Ingredients 7

1/2 pound white american cheese
1/4 cup milk (more if you want your dip thinner)
1 tablespoon butter
1 (4-ounce) can green chilis
1 teaspoon cumin
1 teaspoon garlic salt
1 pinch cayenne pepper

Steps:

  • Place cheese, milk, and butter in a sauce pan over low heat. Heat until melted, stirring frequently. Stir in the green chilis, cumin, garlic salt, and cayenne pepper. Remember, it doesn't take much cayenne. Add more milk if you want it thinner. Serve immediately with chips, tortillas, and your favorite Mexican dish.

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