Best Meatloaf With Truvia Natural Sweetener Recipes

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TRUVIA® NATURAL SWEETENER SWEET AND SPICY COCKTAIL NUTS



Truvia® natural sweetener Sweet and Spicy Cocktail Nuts image

You can have sweet and spice and everything nice using zero-calorie Truvia® natural sweetener in this great party snack recipe!

Provided by Food Network

Yield 18 servings

Number Of Ingredients 8

1/3 cup Truvia® natural sweetener or 18 packets
1/2 tsp. ground cinnamon
1/8 tsp. cayenne pepper
Dash ground ginger
1/4 tsp. fine salt
1 egg white
1 tbsp. water
1 lb. unsalted nuts, such as pecans, walnuts and almonds or a combination

Steps:

  • Preheat the oven to 225 degrees F. Spray or lightly grease a baking sheet with sides.
  • Whisk together Truvia® natural sweetener, spices and salt and set aside. Whip the egg white and water until foamy and holds a soft peak, about 4 to 5 minutes. Add the nuts and toss to coat completely in whipped egg white. Add the spice mixture and toss to coat completely.
  • Transfer to the prepared baking sheet and spread out into an even layer. Bake 1 hour, until nuts are toasty and crisp, stirring every 15 minutes. Cool completely. Serve at room temperature.

SIMPLE SYRUP WITH TRUVIA® NATURAL SWEETENER



Simple Syrup with Truvia® Natural Sweetener image

Simple syrup sweetened with Truvia® natural sweetener will provide a savings of 100 calories or 26 grams of sugar per serving compared to the sugar-sweetened version.

Provided by Truvia(R)

Categories     Trusted Brands: Recipes and Tips     Truvia®

Yield 4

Number Of Ingredients 2

3 ½ tablespoons Truvia® natural sweetener spoonable*
½ cup warm water

Steps:

  • Add Truvia® natural sweetener to 1/2 cup of warm water.
  • Shake or blend until dissolved completely.
  • Store refrigerated. For best results, use within a day of making.

MEATLOAF WITH TRUVIA® NATURAL SWEETENER



Meatloaf with Truvia® Natural Sweetener image

Truvia® Natural Sweetener puts a new spin on meatloaf by pairing lemon and subtle sweetness with savory beef and green pepper under a flavorful sauce. Truvia® natural sweetener reduces this recipe by 120 calories per serving, compared to the original sugar-sweetened version.

Provided by TruviaR

Categories     Truvia®

Yield 10

Number Of Ingredients 20

½ pound ground sirloin
½ pound ground chuck
2 garlic cloves, smashed and chopped
½ cup chopped onion
½ cup chopped celery
1 teaspoon chili pepper
½ cup chopped bell pepper
2 eggs, lightly beaten
2 tablespoons Truvia® natural sweetener spoonable*
1 lemon zested
8 ounces canned diced tomatoes with juice
½ cup bran flakes, ground
1 teaspoon salt
½ teaspoon cracked black pepper
½ cup ketchup
½ cup canned pureed tomatoes
1 teaspoon cumin
½ cup Truvia® natural sweetener spoonable**
1 dash Worcestershire sauce
1 tablespoon prepared mustard

Steps:

  • Preheat oven to 375 degrees F.
  • Mix all loaf ingredients well and place in a baking dish. Shape into a loaf.
  • Mix ingredients for sauce and spread on top of loaf. Bake for 1 hour.

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