MEAT LOVER'S PIZZA TATER TOTS NACHOS
Make a carnivore happy with this Meat Lover's Pizza TATER TOTS Nachos recipe. The TATER TOTS nachos are topped with pepperoni, ham, sausage & pizza sauce.
Provided by My Food and Family
Categories Home
Time 47m
Yield 12 servings
Number Of Ingredients 9
Steps:
- Heat oven to 425ºF.
- Bake TATER TOTS as directed on package.
- Meanwhile, cook peppers and onions in large skillet sprayed with cooking spray on medium heat 2 min., stirring frequently. Add meat; cook 1 to 2 min. or until heated through, stirring frequently. Remove from heat.
- Mix pizza sauce and sour cream in medium microwaveable bowl until blended. Microwave on HIGH 2 min. or until heated through, stirring after 1 min.
- Spread TATER TOTS onto ovenproof platter; top with pizza sauce mixture, 1 cup cheese and meat mixture. Sprinkle with remaining cheese. Bake 2 min. or until cheese is melted.
Nutrition Facts : Calories 130, Fat 8 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 380 mg, Carbohydrate 6 g, Fiber 1 g, Sugar 4 g, Protein 7 g
MEAT LOVER'S PIZZA
This hefty, cheesy meal on a crust is packed with three different kinds of meat and simply fantastic flavor. It's sure to score with your Monday Night Football gang! -Edgar Peavy, Oxnard, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 slices.
Number Of Ingredients 11
Steps:
- Prepare pizza dough according to package directions. With floured hands, press dough onto a greased 14-in. pizza pan. Bake at 425° for 7-9 minutes or until lightly browned. Combine oil and 1 teaspoon garlic powder; brush over crust edges., In a large skillet over medium heat, cook beef with onion powder and remaining garlic powder until no longer pink; drain., Spread spaghetti sauce over crust to within 1 in. of edges. Top with beef mixture, pepperoni, Canadian bacon, mushrooms, olives and cheese. , Bake at 425° for 10-15 minutes or until cheese is melted and crust is golden brown.
Nutrition Facts : Calories 374 calories, Fat 16g fat (6g saturated fat), Cholesterol 44mg cholesterol, Sodium 917mg sodium, Carbohydrate 36g carbohydrate (5g sugars, Fiber 1g fiber), Protein 21g protein.
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