COPYCAT MCDONALD'S BREAKFAST BURRITO RECIPE
There's no denying it; the McDonald's breakfast burrito is pretty darn good. And with this recipe, you don't even have to leave home to get one.
Provided by Jake Vigliotti
Categories breakfast
Time 18m
Number Of Ingredients 9
Steps:
- Combine eggs and skim milk in a small bowl.
- Cook sausage at medium-low until cooked, without letting it turn brown.
- Add vegetables to cooked sausage.
- Stir and simmer for 2 minutes to warm, then separate into quarters.
- Scramble eggs in a buttered pan, then separate into quarters.
- Break a piece of American cheese in half, and lay vertical (up and down) on a soft taco sized tortilla.
- Add one portion of sausage and vegetable mix on top of the cheese.
- Add one portion of eggs to top of the sausage.
- Fold tortilla: top and bottom in, and then sides in, and flip it over so the folds are on the bottom.
- Wrap burrito in parchment paper.
- Microwave for 30 seconds.
- Serve with picante or salsa, and enjoy!
MCDONALD'S BREAKFAST BURRITO
Make and share this McDonald's Breakfast Burrito recipe from Food.com.
Provided by pickman
Categories Breakfast
Time 45m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Crumble and fry pork sausage, stir and separate meat so it will fry in small little pieces. Remove from heat drain and rinse with hot water, drain water from sausage. Place drained sausage in fry pan add onion, green chili's and tomatoes, heat on medium temperature just until sausage and vegetables are heated through, stir frequently.
- Measure 2 cups of eggs and beat. Add the eggs to the pan with the sausage mixture. When cooked remove from heat. Cover and store the sausage mixture that is not used and refrigerate. It will keep for several days for your next breakfast. In the middle of one flour tortilla shell place one slice of cheese in the middle. Spoon one - two tablespoons of the egg mixture and roll up the shell. Place on platter and cover with plastic and pop in microwave just long enough to heat and melt cheese. Serve with your favorite taco or Picante sauce. You will find these are milder and relay great for breakfast. I like to place sour cream and little avocado in mine.
Nutrition Facts : Calories 491.9, Fat 29.1, SaturatedFat 10.5, Cholesterol 261.5, Sodium 969.2, Carbohydrate 31.9, Fiber 2, Sugar 1.9, Protein 23.9
MCDONALD'S BREAKFAST BURRITOS
Years (and years) ago, while in high school, I worked at McDonald's when they first came out with these wonderful creations. After all this time, I still love to make and eat them. I think they have changed it over the years for the dollar menu but this is the ORIGINAL recipe. Sometimes when I don't have fresh tomatoes I substitute a little salsa or some drained Rotel tomatoes taste the best. If you go with the Rotel option, you can omit the diced green chilies that are called for in the recipe.
Provided by Jenny White
Categories Breakfast
Time 26m
Yield 10 burritos, 10 serving(s)
Number Of Ingredients 10
Steps:
- Mix together cooked and crumbled sausage, eggs, tomatoes, onions, chillies, salt and pepper.
- In a large, buttered non-stick skillet, over medium-high heat, gently stir until eggs have reached desired doneness.
- Fill a tortilla with 1/10 egg mixture and top with 2 slices of cheese laid end to end.
- Garnish with salsa and sour cream.
- Roll up and enjoy.
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