MUSTARD MAYO
Steps:
- Whisk the mayonnaise, mustards, sour cream and salt together in a small bowl. Serve at room temperature.
MAYO-MUSTARD MIX (PORT OF SUBS COPYCAT)
A simple mix that a local sub shop uses. It's nice to always get just the right amount of mustard (unlike that "other" sub shop that always puts way too much mustard on, regardless of how light I ask for it;)
Provided by Kzim4
Categories Low Protein
Time 5m
Yield 64 tablespons
Number Of Ingredients 2
Steps:
- Mix together well.
- Place in plastic container.
- Store in fridge.
Nutrition Facts : Calories 45.5, Fat 3.8, SaturatedFat 0.6, Cholesterol 2.9, Sodium 122.1, Carbohydrate 2.9, Fiber 0.1, Sugar 0.8, Protein 0.2
MUSTARD MAYONNAISE SAUCE
A creamy mayonnaise with a kick. This is great served on steak sandwiches. We also like to serve it alongside crab cakes. Can be stored for 4 days in fridge.
Provided by sanzoe
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 14
Number Of Ingredients 4
Steps:
- Stir mayonnaise, mustard, horseradish, and Worcestershire sauce together until smooth.
Nutrition Facts : Calories 173.1 calories, Carbohydrate 1.5 g, Cholesterol 9 mg, Fat 18.7 g, Protein 0.2 g, SaturatedFat 2.8 g, Sodium 218.9 mg, Sugar 0.3 g
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