Best Marshmallow Brownie Pizza Recipes

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BROWNIE DESSERT PIZZA



Brownie Dessert Pizza image

Provided by Jennifer

Categories     Brownies & Bars

Time 35m

Number Of Ingredients 7

1 (18.3 oz.) family size package brownie mix (I used Betty Crocker Fudge Brownie Mix, 13x9 Family Size)
1 (12 oz.) bag semi-sweet chocolate chips
1 (13 oz.) jar of Nutella
sprinkles
M&Ms
mini Milky Way bars
marshmallow creme

Steps:

  • Preheat oven to 350F degrees. Spray a 13-inch pizza pan with non-stick cooking spray. Set aside.
  • Prepare brownie mix as directed on the back of the brownie mix box. Stir chocolate chips into brownie mix. Evenly, pour brownie mix into prepared pizza pan.
  • Bake for 25 minutes or until a toothpick inserted in the center comes out clean. Let cool completly.
  • Once cooled, top with Nutella and sprinkle your favorite candy toppings on top of the Nutella. Use a pizza cutter to cut into 8-10 slices and enjoy!

S'MORES BROWNIE PIZZA



S'mores Brownie Pizza image

If you are a s'mores fan, you will love these gooey brownies that have a crunchy graham cracker crust.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 2h5m

Yield 16

Number Of Ingredients 9

1/3 cup butter, melted
1 1/2 cups graham cracker crumbs (24 squares)
3 tablespoons sugar
1 box (1 lb 2.3 oz) Betty Crocker™ fudge brownie mix
Water, vegetable oil and eggs called for on brownie mix box
2 1/2 cups miniature marshmallows
4 whole graham crackers, broken into small pieces
1/2 cup Hershey'sMini Kisses™ milk chocolate
2 Hershey'smilk chocolate bars (1.55 oz each), unwrapped, separated into sections

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pan). Generously spray or grease 12-inch pizza pan.
  • In medium bowl, mix Crust ingredients; press in bottom of pan. Bake 8 to 10 minutes or until golden.
  • Make brownie batter as directed on box. Gently spread brownie batter over graham cracker crust. Bake 23 to 25 minutes or until toothpick inserted 2 inches from center comes out almost clean.
  • Set oven control to broil. Immediately sprinkle marshmallows and graham cracker pieces over warm brownies. Broil with top about 5 inches from heat 1 to 2 minutes or until marshmallows are golden brown. (Watch carefully, marshmallows will brown quickly.)
  • Sprinkle Hershey's™ Mini Kisses™ milk chocolate over marshmallows. Cool 20 minutes; top with chocolate bars, sticking into marshmallows. Cool completely, about 1 hour.

Nutrition Facts : Calories 390, Carbohydrate 52 g, Cholesterol 35 mg, Fat 3 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 210 mg, Sugar 35 g, TransFat 0 g

BROWNIE PIZZA



Brownie Pizza image

Kids of all ages will love this delightfully different way to serve brownies. Use whatever toppings you like to suit your family's tastes. -Loretta Wohlenhaus, Cumberland, Iowa

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 10-12 servings.

Number Of Ingredients 12

3/4 cup butter, softened
1 cup sugar
1 large egg, room temperature
1 teaspoon vanilla extract
1-1/2 cups all-purpose flour
1/4 cup baking cocoa
1/2 teaspoon baking powder
1/4 teaspoon salt
3/4 cup milk chocolate M&M's, divided
1/2 cup chopped walnuts, divided
1/4 cup miniature marshmallows
1/4 cup sweetened shredded coconut

Steps:

  • In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, cocoa, baking powder and salt; gradually add to creamed mixture until well blended. Stir in 1/2 cup M&M's and 1/4 cup walnuts., Spread onto a greased 14-in. pizza pan to within 1/2 in. of edges. Sprinkle with remaining M&M's and walnuts. Top with marshmallows and coconut. Bake at 350° for 15-20 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into wedges.

Nutrition Facts : Calories 334 calories, Fat 18g fat (10g saturated fat), Cholesterol 50mg cholesterol, Sodium 200mg sodium, Carbohydrate 40g carbohydrate (25g sugars, Fiber 1g fiber), Protein 4g protein.

MARSHMALLOW BROWNIE PIZZA



Marshmallow Brownie Pizza image

Brownie pie topped with marshmallow cream, chocolate chips, walnuts, and cookie crumbles. Starts with a boxed mix.

Provided by IIJUAN12

Categories     Brownies

Time 45m

Yield 12

Number Of Ingredients 9

cooking spray
1 (21 ounce) package fudge brownie mix
½ cup vegetable oil
2 eggs
¼ cup water
1 (7.5 ounce) jar marshmallow cream
½ cup mini semisweet chocolate chips
⅓ cup walnuts, toasted and chopped
26 chocolate sandwich cookies, finely crushed

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Spray a 12-inch pizza pan with nonstick cooking spray.
  • Combine brownie mix, oil, eggs, and water in a large bowl; beat 50 strokes with a wooden spoon. Spread into the prepared pan.
  • Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, 30 to 35 minutes.
  • Immediately spread marshmallow cream over the brownie, leaving a 1/2-inch border. Do not let marshmallow cream touch the edge. Sprinkle chocolate chips, walnuts, and crushed cookies over the marshmallow layer. Cool completely on a wire rack before slicing.

Nutrition Facts : Calories 512.4 calories, Carbohydrate 73 g, Cholesterol 32.3 mg, Fat 24 g, Fiber 2.7 g, Protein 5.9 g, SaturatedFat 5.3 g, Sodium 323.8 mg, Sugar 45.9 g

MARSHMALLOW BROWNIES



Marshmallow Brownies image

"Picnickers of all ages will love these yummy bars loaded with goodies!" predicts Renee Schwebach, a field editor from Dumont, Minnesota.

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 3 dozen.

Number Of Ingredients 11

1 cup butterscotch chips
1/2 cup butter, cubed
2 large eggs
2/3 cup packed brown sugar
1 teaspoon vanilla extract
1-1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
2 cups miniature marshmallows
2 cups semisweet chocolate chips
1/2 cup chopped walnuts

Steps:

  • In a microwave, melt butterscotch chips and butter; stir until smooth. Cool for 10 minutes. , In a large bowl, beat the eggs, brown sugar and vanilla until blended. Beat in butterscotch mixture. Combine the flour, baking powder and salt; gradually add to batter and beat until mix well. Stir in the marshmallows, chocolate chips and nuts. , Spread into a greased 13x9-in. baking pan. Bake at 325° for 25-30 minutes or until a toothpick inserted in the center comes out clean (do not overbake). Cool completely on a wire rack.

Nutrition Facts : Calories 151 calories, Fat 8g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 92mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 1g fiber), Protein 2g protein.

FRUIT PIZZA



Fruit Pizza image

This tasty sugar cookie crust topped with a creamy spread is the base for the sliced fruit toppings of your choice. Try kiwi and mango slices arranged with different colored grapes!

Provided by Lois

Categories     Fruit Pizza

Time 20m

Yield 16

Number Of Ingredients 3

1 (18 ounce) package refrigerated sugar cookie dough
1 (7 ounce) jar marshmallow creme
1 (8 ounce) package cream cheese, softened

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • On an ungreased medium baking sheet, smooth the refrigerated sugar cookie dough into a single layer approximately 1/4 inch thick. Bake in the preheated oven 10 minutes, or until edges are lightly browned and center is no longer doughy.
  • In a medium bowl, blend the marshmallow creme and cream cheese. Spread the mixture over the baked crust. Chill in the refrigerator until serving.

Nutrition Facts : Calories 234.6 calories, Carbohydrate 28 g, Cholesterol 18.8 mg, Fat 12.8 g, Protein 2.3 g, SaturatedFat 5.3 g, Sodium 163.7 mg, Sugar 13.6 g

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