Best Marco Polo Peanut Cookies Recipes
PEANUT COOKIES
I use my grandmother's recipe to make these crisp peanutty cookies, which are a hearty between-meal snack...especially when you're traveling. They are my husband's all-time favorites.-Wendy Masters, Grand Valley, Ontario
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 4 dozen.
Number Of Ingredients 8
Steps:
- In a bowl, cream shortening and sugar. Beat in eggs and vanilla until light and fluffy. Combine flour, baking soda and salt; gradually add to the creamed mixture. Fold in peanuts. Drop by teaspoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 10-12 minutes or until browned and almost set (centers will be soft). Remove to a wire rack to cool.
Nutrition Facts :
MARCO POLO PEANUT COOKIES
Really good crunchy cookie. I got this recipe many years ago from my grandmother.
Provided by Vicki Monte
Categories Peanut Desserts
Yield 12
Number Of Ingredients 10
Steps:
- Sift together flour, baking powder and salt. Cream sugars, shortening and egg.
- Add sifted dry ingredients to creamed mixture alternating with milk. Stir in bran flakes and peanuts. Mix well.
- Drop by teaspoonfuls onto greased baking sheet. Bake at 375 degrees F (190 degrees C) for 10-12 minutes until lightly brown. Store in airtight container.
Nutrition Facts : Calories 357.3 calories, Carbohydrate 45.5 g, Cholesterol 15.9 mg, Fat 18.1 g, Fiber 1.9 g, Protein 5.5 g, SaturatedFat 4.1 g, Sodium 249.4 mg, Sugar 26.3 g
MARCO POLO PEANUT COOKIES
Really good crunchy cookie. I got this recipe many years ago from my grandmother.
Provided by V. Monte
Categories Peanut Desserts
Yield 12
Number Of Ingredients 10
Steps:
- Sift together flour, baking powder and salt. Cream sugars, shortening and egg.
- Add sifted dry ingredients to creamed mixture alternating with milk. Stir in bran flakes and peanuts. Mix well.
- Drop by teaspoonfuls onto greased baking sheet. Bake at 375 degrees F (190 degrees C) for 10-12 minutes until lightly brown. Store in airtight container.
Nutrition Facts : Calories 357.3 calories, Carbohydrate 45.5 g, Cholesterol 15.9 mg, Fat 18.1 g, Fiber 1.9 g, Protein 5.5 g, SaturatedFat 4.1 g, Sodium 249.4 mg, Sugar 26.3 g
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