SMOKY BACON-WRAPPED HOT DOG APPETIZER BITES
Hot dogs wrapped in smoky bacon? You know these appetizers are going to be a hit, even if you've never made them before.
Provided by My Food and Family
Categories Sausage
Time 35m
Yield 16 servings
Number Of Ingredients 2
Steps:
- Heat oven to 400ºF.
- Wrap bacon around frank pieces; secure with wooden toothpicks.
- Place on rimmed baking sheet.
- Bake 25 min. or until bacon is crisp, turning after 15 min.
Nutrition Facts : Calories 110, Fat 9 g, SaturatedFat 3.5 g, TransFat 0.5 g, Cholesterol 25 mg, Sodium 290 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 5 g
BACON WRAPPED HOT DOGS
I add a little extra pepper.
Provided by Tanya Gordon
Categories Meat Appetizers
Time 40m
Number Of Ingredients 4
Steps:
- 1. Heat oven to 400°
- 2. wrap bacon pieces around each hot dog piece. Roll in sugar-pepper mixture. Place seam side down on foil lined pan, to reduce clean-up.
- 3. Bake 22-25 minutes or until bacon is crisp and golden, turning after about 12 min.
MAPLE BACON HOT DOG APPETIZERS
Here's a Canadian-style twist on bacon-wrapped hot dog appetizers. What makes them Canadian style? Hint: It might have something to do with maple, eh?
Provided by My Food and Family
Categories Recipes
Time 39m
Yield 18 servings
Number Of Ingredients 4
Steps:
- Heat oven to 400ºF.
- Wrap 1 bacon piece around each wiener piece; roll in combined sugar and allspice until evenly coated.
- Place, seam sides down, on foil-covered rimmed baking sheet.
- Bake 22 to 24 min. or until bacon is crisp and golden brown, turning after 12 min.
Nutrition Facts : Calories 80, Fat 6 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 15 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g
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