Best Maple Apple Chicken Burgers Recipes

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CHICKEN-APPLE BURGERS



Chicken-Apple Burgers image

Looking for a yummy dinner? Then check out this great sandwich made with grilled chicken patty and apple that is ready in 25 minutes.

Provided by Pillsbury Kitchens

Categories     Entree

Time 25m

Yield 4

Number Of Ingredients 9

1 medium apple, finely chopped (1 cup)
4 medium green onions, finely chopped (1/4 cup)
1 1/4 teaspoons poultry seasoning
1/2 teaspoon salt
2 tablespoons apple juice or water
1 lb ground chicken or turkey
4 teaspoons honey mustard
4 whole wheat burger buns, split
4 leaves leaf lettuce

Steps:

  • Heat gas or charcoal grill. In medium bowl, mix apple, onions, poultry seasoning, salt and apple juice. Add ground chicken; mix well. Shape mixture into 4 patties, about 1/2 inch thick.
  • When grill is heated, carefully oil grill rack. Place patties on grill over medium heat. Cover grill; cook 14 to 20 minutes or until thermometer inserted in center of patty reads 165°F, turning patties once.
  • Spread honey mustard on bottom halves of buns. Top each with lettuce, chicken patty and top half of bun. If desired, serve with additional honey mustard.

Nutrition Facts : Calories 250, Carbohydrate 21 g, Cholesterol 65 mg, Fat 1, Fiber 3 g, Protein 26 g, SaturatedFat 2 g, ServingSize 1 Sandwich, Sodium 540 mg, Sugar 8 g, TransFat 0 g

APPLE MAPLE TURKEY BURGERS WITH MAPLE-DIJON SAUCE



Apple Maple Turkey Burgers with Maple-Dijon Sauce image

Provided by Sandra Lee

Time 25m

Yield 4 servings

Number Of Ingredients 12

1/4 cup mayonnaise
1 tablespoon Dijon mustard
2 tablespoons real maple syrup
1 1/4 pounds ground turkey breast
1/4 cup real bacon bits
1/2 cup chunky applesauce
1 teaspoon poultry seasoning
2 tablespoons real maple syrup
1/2 teaspoon salt
1/4 teaspoon ground black pepper
Hamburger Buns
Hamburger condiments

Steps:

  • Set up grill for direct cooking over medium heat. Oil grate when ready to start cooking.
  • For Maple-Dijon Sauce: In a small bowl, stir to combine mayonnaise, Dijon mustard, and 2 tablespoons maple syrup; set aside.
  • For Turkey Burgers: In a medium bowl, mix together all ingredients for burgers. Wet hands to prevent sticking and shape into 4 patties.
  • Place burgers on hot oiled grill for 5 to 6 minutes per side or until done.
  • Serve on buns with traditional burger condiments and a dollop of maple-Dijon sauce.

Nutrition Facts : Calories 491 calorie, Fat 18 grams, SaturatedFat 3 grams, Cholesterol 1156 milligrams, Sodium 950 milligrams, Carbohydrate 39 grams, Fiber 1 grams, Protein 45 grams, Sugar 18 grams

MAPLE-BAKED APPLE CHICKEN



Maple-Baked Apple Chicken image

Make and share this Maple-Baked Apple Chicken recipe from Food.com.

Provided by Chemaine

Categories     Chicken Breast

Time 29m

Yield 4 pieces, 4 serving(s)

Number Of Ingredients 5

4 boneless skinless chicken breasts
1/2 medium onion, sliced
2 medium red baking apples, sliced
1/2 cup honey
1/3 cup kraft zesty Italian dressing

Steps:

  • Preheat oven to 350°F
  • Spray large nonstick oven proof skillet with cooking spray.
  • Heat on medium-high heat.
  • Add chicken; cook 3 minute on each side or until lightly browned on both sides.
  • Remove from heat.
  • Place onion on top of chicken; place apples around sides of chicken.
  • Mix honey and dressing; pour over chicken.
  • Bake 20 to 25 minute or until chicken is cooked through.
  • Spoon syrup mixture in skillet over chicken just before serving.

MAPLE APPLE CHICKEN BURGERS



Maple Apple Chicken Burgers image

Chicken burgers topped with grilled Granny Smith apples and onions. Topped with a sauce similar to a mild honey mustard, but using real maple syrup instead of honey. We use the Burger or Hot Dog Buns recipe from this site to make our own burger buns, but you could substitute a potato hamburger bun from the grocery store.

Provided by tamiwaski

Categories     Chicken Burgers

Time 1h

Yield 6

Number Of Ingredients 14

¼ cup mayonnaise
2 tablespoons real maple syrup
1 tablespoon Dijon mustard
canola oil
1 onion, sliced
1 Granny Smith apple - peeled, cored, and chopped
1 pound ground chicken
2 tablespoons real maple syrup
1 teaspoon Italian seasoning
1 egg
½ teaspoon salt
¼ teaspoon pepper
6 tablespoons canola oil, divided
6 hamburger buns, split

Steps:

  • Make the 'secret sauce' by whisking the mayonnaise, 2 tablespoons maple syrup, and the Dijon mustard together in a small bowl; set aside.
  • Heat 2 tablespoons canola oil in a skillet over medium heat; cook and stir the onion and about half the chopped apple in the hot oil until soft, 7 to 10 minutes. Set aside.
  • Mix the remaining uncooked apple, the ground chicken, 2 tablespoons maple syrup, Italian seasoning, egg, salt, and pepper together in bowl. Shape the burger mixture into 6 balls; the mixture will be loose, but that is okay.
  • Heat 1 tablespoon canola oil in a large skillet over medium heat. Place one of the balls into the hot oil and flatten with the back of spoon to create a patty. Cook until slightly brown on one side and then flip and cook the other side until cooked through, 5 to 7 minutes per side; repeat for each portion.
  • To assemble, place the chicken burgers on buns; top with the grilled apple and onions. Pour some secret sauce over the top of each burger. More secret sauce can be served on the side if desired.

Nutrition Facts : Calories 524.1 calories, Carbohydrate 38.3 g, Cholesterol 80.6 mg, Fat 31.4 g, Fiber 2.4 g, Protein 22.3 g, SaturatedFat 3.9 g, Sodium 603.9 mg, Sugar 12.1 g

MAPLE APPLE CHICKEN BURGERS



Maple Apple Chicken Burgers image

Chicken burgers topped with grilled Granny Smith apples and onions. Topped with a sauce similar to a mild honey mustard, but using real maple syrup instead of honey. We use the Burger or Hot Dog Buns recipe from this site to make our own burger buns, but you could substitute a potato hamburger bun from the grocery store.

Provided by tamiwaski

Categories     Chicken Burgers

Time 1h

Yield 6

Number Of Ingredients 14

¼ cup mayonnaise
2 tablespoons real maple syrup
1 tablespoon Dijon mustard
canola oil
1 onion, sliced
1 Granny Smith apple - peeled, cored, and chopped
1 pound ground chicken
2 tablespoons real maple syrup
1 teaspoon Italian seasoning
1 egg
½ teaspoon salt
¼ teaspoon pepper
6 tablespoons canola oil, divided
6 hamburger buns, split

Steps:

  • Make the 'secret sauce' by whisking the mayonnaise, 2 tablespoons maple syrup, and the Dijon mustard together in a small bowl; set aside.
  • Heat 2 tablespoons canola oil in a skillet over medium heat; cook and stir the onion and about half the chopped apple in the hot oil until soft, 7 to 10 minutes. Set aside.
  • Mix the remaining uncooked apple, the ground chicken, 2 tablespoons maple syrup, Italian seasoning, egg, salt, and pepper together in bowl. Shape the burger mixture into 6 balls; the mixture will be loose, but that is okay.
  • Heat 1 tablespoon canola oil in a large skillet over medium heat. Place one of the balls into the hot oil and flatten with the back of spoon to create a patty. Cook until slightly brown on one side and then flip and cook the other side until cooked through, 5 to 7 minutes per side; repeat for each portion.
  • To assemble, place the chicken burgers on buns; top with the grilled apple and onions. Pour some secret sauce over the top of each burger. More secret sauce can be served on the side if desired.

Nutrition Facts : Calories 524.1 calories, Carbohydrate 38.3 g, Cholesterol 80.6 mg, Fat 31.4 g, Fiber 2.4 g, Protein 22.3 g, SaturatedFat 3.9 g, Sodium 603.9 mg, Sugar 12.1 g

MAPLE-BAKED APPLE CHICKEN



Maple-Baked Apple Chicken image

Try Maple-Baked Apple Chicken. Chicken gets a sweet and savory kick from apples, maple syrup and onions in Maple-Baked Apple Chicken, a comfort food dish.

Provided by My Food and Family

Categories     Home

Time 40m

Yield 4 servings

Number Of Ingredients 5

4 small boneless skinless chicken breasts (1 lb.)
1/2 cup sliced onions
2 red cooking apples, sliced
1/2 cup maple-flavored or pancake syrup
1/3 cup KRAFT Zesty Italian Dressing

Steps:

  • Heat oven to 350°F.
  • Cook chicken in large ovenproof skillet sprayed with cooking spray on medium-high heat 3 min. on each side or until evenly browned. Remove from heat.
  • Top chicken with onions; surround with apples. Mix syrup and dressing; pour over chicken.
  • Bake 20 to 25 min. or until chicken is done (165ºF). Drizzle with syrup mixture from bottom of skillet.

Nutrition Facts : Calories 310, Fat 7 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 260 mg, Carbohydrate 38 g, Fiber 2 g, Sugar 36 g, Protein 25 g

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