Best Maple Apple Bbq Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MAPLE-APPLE BBQ SAUCE



Maple-Apple BBQ Sauce image

Make and share this Maple-Apple BBQ Sauce recipe from Food.com.

Provided by Mike 814

Categories     Sauces

Time 15m

Yield 1 1/2 cups, 1 serving(s)

Number Of Ingredients 8

2/3 cup chicken broth
1 tablespoon cornstarch
2 tablespoons maple syrup
2 tablespoons apple cider vinegar
1/3 cup applesauce
1/4 teaspoon ground ginger
2 teaspoons soy sauce
1 1/2 teaspoons maple flavoring

Steps:

  • In a small saucepan, combine all ingredients except maple flavor. Bring to a boil while stirring with a whisk. Continue to cook for 10 minutes.
  • Remove from heat and stir in the maple flavor.
  • Use immediately or store in refrigerator for up to 2 weeks.

Nutrition Facts : Calories 255, Fat 1.2, SaturatedFat 0.3, Sodium 1209.4, Carbohydrate 53.1, Fiber 1.2, Sugar 24.6, Protein 4.7

APPLE-MAPLE BBQ SAUCE



Apple-Maple BBQ Sauce image

Tried, tweaked, and tested over the years to perfection! Use on all your BBQ meats or serve as an excellent sauce on oven-roasted dishes such as pork chops or chicken.

Provided by Millim

Categories     BBQ Sauce

Time 1h25m

Yield 32

Number Of Ingredients 14

2 cups ketchup
1 cup dark brown sugar
⅓ cup unsweetened applesauce
⅓ cup real maple syrup
¼ cup molasses
¼ cup bacon fat
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon ground mustard
1 teaspoon ground allspice
1 teaspoon chili powder
1 teaspoon Worcestershire sauce
¼ teaspoon ground nutmeg
½ cup apple cider

Steps:

  • Stir ketchup, brown sugar, applesauce, maple syrup, molasses, bacon fat, garlic powder, onion powder, mustard powder, allspice, chili powder, Worcestershire sauce, and nutmeg together in a large saucepan over medium heat until thoroughly combined. Bring to a boil, then reduce heat and let simmer for at least 1 hour, adding apple cider if a thinner consistency is desired.
  • Remove from the heat and let cool slightly, about 15 minutes.
  • Use a funnel to pour BBQ sauce into a clean, sterilized 32-ounce bottle or container. Seal and store in the refrigerator for up to one week.

Nutrition Facts : Calories 35.2 calories, Carbohydrate 8.7 g, Fat 0.2 g, Fiber 0.2 g, Protein 0.4 g, SaturatedFat 0 g, Sodium 171.2 mg

Related Topics