Best Mango Strawberry Smoothies For Two Recipes

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STRAWBERRY MANGO SMOOTHIE



Strawberry Mango Smoothie image

This easy Strawberry Mango Smoothie is made with just 5 ingredients and tastes like a tropical vacation in a glass! One of the best healthy smoothie recipes for breakfast, kid-friendly, and low calorie.

Provided by Erin Clarke / Well Plated

Categories     Breakfast     Smoothie     Snack

Time 5m

Number Of Ingredients 5

2 cups frozen sliced strawberries
1 1/2 cups frozen mango pieces
1/2 cup chopped carrots or baby carrots
1 1/2 cups unsweetened almond milk or milk of choice (plus additional as needed)
1 tablespoon freshly squeezed lemon juice or 1/4 cup freshly squeezed orange juice

Steps:

  • Place all of the ingredients in your blender: strawberries, mango, carrots, almond milk, and lemon juice.
  • Blend until smooth. Enjoy immediately.

Nutrition Facts : ServingSize 1 (of 2), Calories 161 kcal, Carbohydrate 34 g, Protein 3 g, Fat 3 g, SaturatedFat 1 g, Fiber 6 g, Sugar 26 g

STRAWBERRY MANGO SMOOTHIE



Strawberry Mango Smoothie image

Provided by Food Network

Time 5m

Yield 1 serving

Number Of Ingredients 3

1 cup frozen mango chunks
1/4 cup Smucker's® Orchard's Finest® Pacific Mountain Strawberry Preserves
1/2 cup orange juice

Steps:

  • PLACE frozen mango in bottom of blender. Add preserves and orange juice. Process until blended and smooth.

MANGO, STRAWBERRY, AND PINEAPPLE SMOOTHIE



Mango, Strawberry, and Pineapple Smoothie image

Provided by Anne Burrell

Categories     beverage

Time 10m

Yield 2 servings

Number Of Ingredients 4

1 mango, skin removed, cut into 1-inch dice, frozen
5 strawberries, stems removed, cut half, frozen
1 cup diced pineapple
1 cup orange juice

Steps:

  • Combine all ingredients in a blender and puree until smooth, about 2 to 3 minutes. Drink immediately.
  • Aloha!

STRAWBERRY MANGO SMOOTHIES



Strawberry Mango Smoothies image

Sometimes artificial sweeteners make food taste exactly that, artificial. Not so in these smoothies-they're delicious and creamy with lots of strawberry and mango flavor. They're perfect for breakfast, dessert or just an afternoon snack. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Breakfast     Brunch     Snacks

Time 10m

Yield 4 servings.

Number Of Ingredients 6

1 cup fat-free milk
1/2 cup vanilla yogurt
1-1/2 cups halved fresh strawberries
1 medium mango, peeled and chopped
4 to 6 ice cubes
Sugar substitute equivalent to 1 tablespoon sugar

Steps:

  • In a blender, combine all ingredients; cover and process for 30-45 seconds or until smooth. Stir if necessary. Pour into chilled glasses; serve immediately.

Nutrition Facts : Calories 100 calories, Fat 1g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 47mg sodium, Carbohydrate 21g carbohydrate (18g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic Exchanges

STRAWBERRY MANGO SMOOTHIES



Strawberry Mango Smoothies image

Blend fresh strawberries, ripe mango, coconut milk, orange juice, honey and ice for a sweet smoothie that's ready in only 10 minutes.

Provided by Cheri Liefeld

Categories     Beverage

Time 10m

Yield 4

Number Of Ingredients 6

3 cups chopped fresh strawberries
1 cup chopped ripe mango
1 cup vanilla coconut milk
1/2 cup orange juice
2 tablespoons honey
1 cup ice

Steps:

  • In blender, place all ingredients. Cover; blend on high speed until smooth.
  • Pour into 4 glasses. Serve immediately.

Nutrition Facts : ServingSize 1 Serving

MANGO-STRAWBERRY SMOOTHIE WITH YOGURT



Mango-Strawberry Smoothie with Yogurt image

A quick and simple mango strawberry smoothie. Great for an after-workout snack or just to enjoy on a hot day!

Provided by EddieDare

Categories     Drinks     Smoothie Recipes     Strawberry

Time 5m

Yield 1

Number Of Ingredients 5

1 cup frozen mango chunks
½ cup frozen strawberries, chopped
¼ cup apple juice
½ cup ice cubes
¼ cup vanilla nonfat yogurt

Steps:

  • Combine mango, strawberries, and apple juice in a blender. Place ice over the fruit and pour in yogurt. Blend on high speed until smooth. Pour into a glass.

Nutrition Facts : Calories 230.8 calories, Carbohydrate 56.1 g, Cholesterol 1 mg, Fat 0.7 g, Fiber 5.4 g, Protein 4.5 g, SaturatedFat 0.2 g, Sodium 49.3 mg, Sugar 46.9 g

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