Best Mango Coconut Avocado Toast Recipe 45 Recipes

MANGO AVOCADO TOAST

Steps:

• Lightly toast bread in a toaster or toaster oven
• While bread is toasting, peel and slice mango
• Cut mango slices into small pieces and set aside
• Mash avocado in a separate small bowl (see notes)
• Carefully remove toast from the toaster oven and let cool slightly
• Spread each slice of toast with about ¼ of the mashed avocado
• Distribute mango pieces evenly over the avocado topped pieces of toast
• Lightly sprinkle Tajin over the mango (optional, but highly recommended!)

MANGO COCONUT AVOCADO TOAST RECIPE - (4/5)

Steps:

• In a bowl, smash one avocado to a chunky paste, then mix with juice of ½ lemon, cilantro, olive oil and salt and pepper to taste. Dice remaining avocado and fold it into avocado-olive oil mixture. In a small skillet over low heat, toast coconut flakes until golden brown, 2-3 minutes. Combine with mango, mint, a squeeze of lemon juice and salt to taste. Evenly distribute avocado over each slice of toast and top with mango-coconut mixture. Cut in half and serve.

AVOCADO COCONUT TOAST

Steps:

• Toast bread slices, and spread each with coconut oil. Top with avocado, and season with salt and red-pepper flakes. Finish with a squeeze of lemon.