Best Make Your Own Salad Bar Recipes

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MAKE-YOUR-OWN-TACO-SALAD BAR



Make-Your-Own-Taco-Salad Bar image

Fill those little compartments on the Tupperware Serving Center with some or all of these ingredients. Diners make-their-own salad--and no one has to pick out the stuff they don't like! Great to take along on a picnic or tailgate party or potluck, too. See Recipe #217644 for directions in how to prepare the BEST-EVER (and easy) Taco Meat. Measurements given here are APPROXIMATE...make enough to comfortably fill the compartments on the Serving Center.

Provided by Debber

Categories     Greens

Time 30m

Yield 1 salad, 8-12 serving(s)

Number Of Ingredients 10

1 (16 ounce) bag lettuce, bite size
1 (16 ounce) bag tortilla chips (plain or flavored)
2 cups sour cream
3 -6 green onions, sliced (tops included)
1 1/2 cups guacamole, sauce
1 cup black olives, sliced
1 -2 cup tomatoes, deseeded, diced
2 cups cheddar cheese, shredded
2 cups salsa, sauce (or picante)
2 -3 cups taco meat, seasoned

Steps:

  • Dump lettuce in a large serving bowl (or the lid of Tupperware Serving Center).
  • Dump chips in another serving bowl (or the lid of the Serving Center if you didn't put the lettuce in it).
  • Mix sour cream and green onion slices; place in center compartment of serving center.
  • Place each of remaining ingredients (except chips) into one compartment of the serving center--being artistic in your arrangement so the colors look "nice."
  • BRIGHT IDEA #1: Heat up a can of refried beans, slather some on a burrito skin, and use to wrap around a hard-taco shell, then fill shell with fav ingredients--it won't crack!
  • BRIGHT IDEA #2: Mix everything up in a bowl, drizzle with Western Salad Dressing, and call it Western Taco Salad.

Nutrition Facts : Calories 566.9, Fat 36.8, SaturatedFat 15.2, Cholesterol 55, Sodium 999.4, Carbohydrate 48.1, Fiber 5.8, Sugar 4, Protein 15.5

MAKE-YOUR-OWN SALAD BAR



Make-Your-Own Salad Bar image

Just chop and chill! This salad will then be ready to be tossed and served at a moment's notice.

Provided by My Food and Family

Categories     Dairy

Time 10m

Yield 4 servings, 2-1/4 cups each

Number Of Ingredients 6

1 pkg. (8 oz.) torn salad greens
1 cup grape tomatoes
4 hard-cooked eggs, cut into wedges
1 cup KRAFT Natural Three Cheese Crumbles
4-1/2 oz. (1/2 of 9-oz. pkg.) OSCAR MAYER Deli Fresh Smoked Turkey Breast, chopped
1/2 cup KRAFT Classic Ranch Dressing

Steps:

  • Toss greens with tomatoes in large bowl.
  • Top with eggs, cheese and turkey.
  • Drizzle with dressing.

Nutrition Facts : Calories 340, Fat 26 g, SaturatedFat 9 g, TransFat 0.5 g, Cholesterol 235 mg, Sodium 860 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 19 g

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