Best Make Ahead Tiramisu Recipes
MAKE-AHEAD TIRAMISU
This variation of the popular Italian dessert is so easy to assemble. It's convenient, too, since you can make it the day before your dinner party or potluck. -Linda Finn, Louisville, Mississippi
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine coffee and liqueur; set aside., In a large bowl, beat cream cheese and sugar until smooth. Beat in sour cream, milk and vanilla until blended., Layer 1 package of ladyfingers in an ungreased 11x7-in. dish; brush with half of coffee mixture. Top with half of cream cheese mixture. Repeat layers (dish will be full)., Cover and refrigerate 8 hours or overnight. Just before serving, sprinkle with cocoa.
Nutrition Facts : Calories 321 calories, Fat 21g fat (14g saturated fat), Cholesterol 100mg cholesterol, Sodium 149mg sodium, Carbohydrate 24g carbohydrate (14g sugars, Fiber 0 fiber), Protein 6g protein.
MAKE-AHEAD TIRAMISU
Satisfy your love for coffee with this Make-Ahead Tiramisu recipe from My Food and Family. This tasty tiramisu has less than 150 calories per serving.
Provided by My Food and Family
Categories Home
Time P1DT20m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Stir coffee granules into boiling water until dissolved. Cover bottom of 8-inch square dish with 16 wafers. Drizzle with 1 Tbsp. coffee.
- Add 2 Tbsp. of the remaining coffee gradually to reduced-fat cream cheese in medium bowl, beating with whisk until blended. Add sugar; mix well. Stir in COOL WHIP; spoon half over wafers in dish. Cover with remaining wafers. Drizzle with remaining coffee; top with remaining cream cheese mixture.
- Refrigerate overnight. Top with raspberries just before serving; sprinkle with cocoa powder.
Nutrition Facts : Calories 140, Fat 6 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 120 mg, Carbohydrate 0 g, Fiber 0.7517 g, Sugar 0 g, Protein 2 g
MAKE-AHEAD TIRAMISU
Categories Coffee Dessert Freeze/Chill Kid-Friendly Quick & Easy Healthy
Yield 4-6 servings
Number Of Ingredients 7
Steps:
- Stir coffee granules (if using) into boiling water until dissolved. Cover bottom of 8-inch square dish with wafers. Drizzle with 1 tbsp. coffee (or Kahlua). Add 2 tbsp. of the remaining coffee gradually to reduced fat cream cheese in medium bowl, beating with whisk until blended. Add sugar; mix well. Stir in whipped topping. Spoon half of mixture over wafers in dish. Cover with remaining wafers. Drizzle with remaining coffee. Top with remaining cream cheese mixture. Refrigerate overnight. Top with raspberries just before serving (optional); Sprinkle with cocoa powder.
MAKE-AHEAD TIRAMISU
This recipe was featured in an email today from the www.kraftfoods.com website. The cook time listed is for the refrigeration time overnight.
Provided by senseicheryl
Categories Dessert
Time 8h10m
Yield 1 8 inch dish, 12 serving(s)
Number Of Ingredients 8
Steps:
- STIR coffee granules into boiling water until dissolved. Cover bottom of 8-inch square dish with 16 wafers. Drizzle with 1 tablespoons coffee.
- ADD 2 tablespoons of the remaining coffee gradually to cream cheese in medium bowl, beating with whisk until blended. Add powdered sugar; mix well. Stir in COOL WHIP; spoon 1/2 over wafers in dish. Cover with remaining wafers. Drizzle with remaining coffee; top with remaining cream cheese mixture.
- REFRIGERATE overnight. Top with raspberries just before serving; sprinkle with cocoa powder.
Nutrition Facts : Calories 108.3, Fat 5, SaturatedFat 2.5, Cholesterol 16, Sodium 89.8, Carbohydrate 13.3, Fiber 0.9, Sugar 6.9, Protein 2.8
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