Best Lychee Martini Jello Shots Recipes
LYCHEE GELATIN SHOT
Provided by Ingrid Hoffmann
Categories beverage
Time 3h10m
Yield 10 to 12 servings
Number Of Ingredients 6
Steps:
- In a medium bowl, combine the gelatin and the sugar. In a small saucepan, bring water to a boil. Add boiling water to the bowl and whisk vigorously to dissolve the gelatin. To the gelatin mixture, add 1 cup of lychee syrup, and rum and whisk again. Cut the lychees in half and place 1 half in each cup. Pour the gelatin mixture into the cups. Refrigerate until set.
LYCHEE JELLO SHOT
A fun and slightly more sophisticated way to bring back the good 'ol jello shot. These remind me of the lychee cups that you can buy by the barrel, only with a kick! From Simply Delicioso.
Provided by Pikake21
Categories Gelatin
Time 3h5m
Yield 10-12 serving(s)
Number Of Ingredients 6
Steps:
- In a medium bowl, combine the gelatin and the sugar.
- In a small saucepan, bring water to a boil.
- Add boiling water to the bowl and whisk vigorously to dissolve the gelatin.
- To the gelatin mixture, add 1 cup of lychee syrup, and rum and whisk again.
- Cut the lychees in half and place 1 half in each cup.
- Pour the gelatin mixture into the cups.
- Refrigerate until set.
Nutrition Facts : Calories 79.3, Sodium 80, Carbohydrate 15.8, Sugar 15.1, Protein 1.3
MARTINI JELLY SHOTS
Make this jelly shot version of a classic dirty martini with your preferred spirit: vodka or gin.
Provided by Food Network Kitchen
Time 3h10m
Yield 12 shots
Number Of Ingredients 5
Steps:
- Combine the seltzer water and olive juice in a medium microwave-safe bowl. Sprinkle the gelatin on top and leave it to bloom for 5 minutes.
- Microwave the bloomed gelatin mixture until dissolved, about 30 seconds. Stir in the vodka or gin and dry vermouth. Divide the mixture among twelve 2-ounce glasses and place an olive in each glass. Refrigerate until set, at least 3 hours.
LYCHEE MARTINI
Steps:
- In a cocktail shaker filled with ice add vodka, lychee juice and vermouth. Shake until chilled. Pour into 2 martini glasses and garnish with lychees.
LYCHEE MARTINI JELLO SHOTS
Another drink from the other night with friends
Provided by Kate H @eatmycupcake
Categories Cocktails
Number Of Ingredients 6
Steps:
- Pour juices into saucepan and sprinkle with gelatin, allow to soak for a minute or two.
- Heat over low heat, Stirring constantly until gelatin is fully disolved. (About 5 minutes) Remove from heat.
- Stir in vodka and peach schnapps.
- Pour into standard 1 lb loaf pan (9" x 5") Refrigerate until fully set.
- To serve, Cut into desired shape. Garnish with a few pieces of chopped lychee. Enjoy!
LYCHEE MARTINI
Take the martini to the next level by combining it with the wonderful flavour of lychee. Serve in a martini glass and garnish with rose petals for the wow factor
Provided by Miriam Nice
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 6
Steps:
- Pour the vodka, liqueur, syrup and vermouth into a large glass or jug. Fill up with ice then stir with a bar spoon until the outside of the container feels very cold. Strain into a martini or coupe glass and garnish with a lychee on a cocktail stick and a red or pink rose petal resting on top.
Nutrition Facts : Calories 283 calories, Carbohydrate 25 grams carbohydrates, Sugar 25 grams sugar, Fiber 0.1 grams fiber, Protein 0.1 grams protein, Sodium 0.01 milligram of sodium
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