Best Low Carb Peanut Dipping Sauce Recipes

EASY PEANUT SAUCE

Steps:

• Begin by deciding if you want to use natural peanut butter, which is just crushed peanuts without any additives, or a defatted powder called PB2.
• If using PB2 powder, reconstitute according to package instructions.
• I personally usually use natural peanut butter, but this spring roll sauce is terrific either way.
• Combine all the sauce ingredients in a bowl and whisk together until smooth.
• If needed, heat mixture in the microwave for 30 seconds to allow for easier blending. If it needs to be thinned a bit, just add a little more almond milk.
• Serve as a dipping sauce for spring rolls and wraps, over noodles, or as a salad dressing. It is perfect as a stir fry sauce as well.

CREAMY PEANUT DIPPING SAUCE

Steps:

• In a medium bowl, whisk together peanut butter and water until smooth. Whisk in lime juice, soy sauce, and sugar. Sprinkle peanuts over sauce just before serving.

LOW CARB PEANUT DIPPING SAUCE

Steps:

• Heat oil and lightly saute green onions and ginger.
• Add water and soy sauce, bring to a boil.
• Remove from heat and stir in peanut butter until it melts.
• Serve warm with Low Carb Chicken Satay.