Best Lil Smokies Rollups Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

LITTLE SMOKIES



Little Smokies image

Great for parties and entertaining! Serve with toothpicks.

Provided by jrh05

Categories     Appetizers and Snacks     Meat and Poultry

Time 2h10m

Yield 16

Number Of Ingredients 6

1 (18 ounce) bottle barbeque sauce
1 cup packed brown sugar
½ cup ketchup
1 tablespoon Worcestershire sauce
⅓ cup chopped onion
2 (16 ounce) packages little wieners

Steps:

  • Stir together barbecue sauce, brown sugar, ketchup, Worcestershire sauce, onion, and wieners in the bowl of a slow cooker. Cook on LOW for 2 hours, or until ready to serve.

Nutrition Facts : Calories 285.4 calories, Carbohydrate 28.6 g, Cholesterol 31.2 mg, Fat 16.4 g, Fiber 0.3 g, Protein 6.4 g, SaturatedFat 6.3 g, Sodium 1040.1 mg, Sugar 24.4 g

LIL SMOKIES ROLLUPS



Lil Smokies Rollups image

I found this on cooks.com. I haven't tried it yet, but it's on the list.

Provided by Donna Roth

Categories     Other Snacks

Number Of Ingredients 5

1 pkg refrigerated crescent rolls
2 tsp dijon mustard
1 tsp prepared horseradish
16 little smokie sausages or brown n serve sausages
3 oz pkg cream cheese w/chives, softened

Steps:

  • 1. Preheat oven to 375º. Beat cream cheese with mustard and horseradish in mixer.
  • 2. Separate crescents and cut to make 16 triangles, spread the first two inches of each with mixture and roll sausage in each starting with large end. Place seam side down on a greased baking sheet. Bake for 15-20 minutes.

BROWN SUGAR SMOKIES



Brown Sugar Smokies image

Bacon-wrapped yummies! You can make these little smokies on skewers or toothpick them to secure.

Provided by TINACLINKENBEARD

Categories     Appetizers and Snacks     Meat and Poultry

Time 30m

Yield 12

Number Of Ingredients 3

1 pound bacon
1 (16 ounce) package little smokie sausages
1 cup brown sugar, or to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cut bacon into thirds and wrap each strip around a little sausage. Place the wrapped sausages on wooden skewers, several to a skewer. Arrange the skewers on a baking sheet and sprinkle them liberally with brown sugar.
  • Bake until bacon is crisp and the brown sugar melted.

Nutrition Facts : Calories 355.7 calories, Carbohydrate 18.9 g, Cholesterol 49.2 mg, Fat 27.2 g, Protein 9 g, SaturatedFat 9.2 g, Sodium 696.2 mg, Sugar 18.4 g

Related Topics