RED WINE SPRITZERS
Provided by Rachael Ray : Food Network
Categories beverage
Time 22m
Yield 6 servings
Number Of Ingredients 4
Steps:
- Fill the bottom of large wine glasses with a mixture of the berries. Pour wine in to cover and let stand 10 minutes. Top glasses with seltzer when you are ready to serve.
EASY WINE SPRITZER
Wine spritzers were the precursor to wine coolers. Today, they offer up an easy way to mix and match fruit, soda, and wine in a no-fuss cocktail.
Provided by Stacy Slinkard
Categories Cocktail
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Gather the ingredients
- Fill an 8-ounce tumbler halfway with ice.
- Add the wine and soda.
- Toss in slices of your favorite fruit, if desired.
- Stir and enjoy.
Nutrition Facts : Calories 111 kcal, Carbohydrate 12 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 12 mg, Sugar 10 g, Fat 0 g, ServingSize 1 serving, UnsaturatedFat 0 g
WHITE WINE SPRITZER
Provided by Ree Drummond : Food Network
Categories beverage
Time 5m
Yield 1 serving
Number Of Ingredients 3
Steps:
- Fill a wine glass halfway with the super-chilled wine ... the glass should frost ... that's when you know your wine's cool enough.
- Splash in the club soda until the glass is three-quarters full. (Note: You can also use ginger ale or lemon lime soda!)
- Then take a slice of lime and put it on the rim of the glass.
CITRUS WHITE WINE SPRITZER
Provided by Rachael Ray : Food Network
Categories beverage
Time 2m
Yield 1 cocktail
Number Of Ingredients 5
Steps:
- In a large stem glass arrange slices of lemon and lime between ice cubes to fill the glass. Pour 4 ounces of white wine, 1/2 cup, and 2 ounces of sparkling lemon lime seltzer water, 1/4 cup, down over fruit and ice. Stir with cocktail stir-stick or straw and serve.
ROSEMARY LEMON SPRITZER
Steps:
- Zest the lemon. Cut 4 slices out of the middle of the lemon and reserve for garnish. Squeeze out the juice and set aside.
- In a small pan over medium-high heat, stir together the sugar with 1/2 cup water until the sugar dissolves. Bring to a boil, remove from the heat, and add the rosemary sprigs and lemon zest. Let cool to room temperature, strain into a clean jar, and refrigerate until ready to use, or up to 2 weeks.
- Fill 4 glasses with ice. Fill each glass three-quarters of the way up with sparkling water. Add splash of lemon juice and 2 tablespoons of the flavored syrup. Top with ouzo or gin, if using. Garnish with a lemon slice and a small sprig of rosemary.
LIMONCELLO SPRITZER
A perfect hint of lemon highlights in this popular, refreshing cooler.-Taste of Home Test Kitchen
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 5
Steps:
- Place ice in a wine glass. Squeeze lemon wedge over ice; drop lemon into the glass. Pour the club soda, vodka and limoncello into the glass; stir.
Nutrition Facts : Calories 170 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 25mg sodium, Carbohydrate 12g carbohydrate (11g sugars, Fiber 0 fiber), Protein 0 protein.
LEMONADE SPRITZER
Nothing welcomes guests to an outdoor party like a spritzer. Made with or without wine, it's a refreshing, elegant cooler.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 4
Steps:
- Divide wine among 4 ice-filled wine glasses. Top with lemonade. Garnish each with a lemon wedge.
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