Best Lemon Pepper Garlic Marinade Recipes

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LEMON GARLIC RECIPE



Lemon Garlic Recipe image

This flavorful lemon garlic marinade recipe is easy to whip up and only takes a few simple ingredients. It can be used on chicken, shrimp, veggies, & more!

Provided by Kim

Time 5m

Number Of Ingredients 6

1 cup canola oil
3 cloves fresh garlic (minced)
1 whole lemon (juice and zest)
1 tbsp Dried Oregano
1 tbsp salt
1/2 tsp pepper

Steps:

  • Mix marinade ingredients in food processor, blender, or with immersion blender for roughly 30 seconds.
  • Add water to marinade until the consistency is about that of maple syrup, about 1/4 cup.
  • Place chicken or other ingredient in glass dish or ziplock bag and pour marinade over.
  • Marinate chicken over night. Fish and shrimp should marinate for no more than 30 minutes. Pork should marinate for at least 1 hour but 3 is better.
  • Cook with your preferred method.

LEMON-GARLIC MARINADE



Lemon-Garlic Marinade image

This marinade works very well with Portobello mushrooms (there's enough for 4). Trim the stems and wipe the caps clean, then add them to the marinade in a resealable plastic bag. Refrigerate them for twenty minutes, or up to one hour, before grilling.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Seafood Recipes

Yield Makes 3/4 cup

Number Of Ingredients 6

1/4 cup fresh lemon juice, (about 2 lemons)
1/2 cup extra-virgin olive oil
3 anchovy fillets
4 garlic cloves, crushed with the flat side of a large knife
1 teaspoon coarse salt
1/2 teaspoon freshly ground pepper

Steps:

  • Puree lemon juice, oil, and anchovy fillets in a food processor. Transfer to a bowl. Stir in garlic, salt, and pepper.

ROSEMARY, GARLIC AND LEMON MARINADE



Rosemary, Garlic and Lemon Marinade image

Provided by Jamie Oliver

Time 15m

Yield 1 cup

Number Of Ingredients 5

2 good handfuls fresh rosemary, pounded
6 cloves garlic, crushed
10 lugs (10 tablespoons) olive oil
3 lemons, halved, juiced and skin squashed
Freshly ground black pepper

Steps:

  • Mix everything together and massage on to your chosen meat. Leave the meat in the marinade until your ready to cook it;

LEMON PEPPER MARINADE



Lemon Pepper Marinade image

This is so simple and straight forward. Try this with chicken or fish. I look forward to see how you like it!

Provided by CHILI SPICE

Categories     Low Protein

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

1 tablespoon lemon rind, grated
3 tablespoons lemon juice
3 tablespoons extra virgin olive oil
4 garlic cloves, crushed
1 tablespoon black peppercorns, cracked
1/2 teaspoon salt

Steps:

  • Mix all the ingredients in a large glass bowl. Add your meat of choice (1 lb boneless or 2 lb bone-in). Stir to incorporate, cover and refrigerate for 4 hours (if using any type of seafood only marinate for 30 minutes).

LEMON GARLIC MARINADE FOR CHICKEN



Lemon Garlic Marinade for Chicken image

I'm not sure where I got this recipe but it is very good. I usually throw some chicken breasts in a ziploc bag and add this marinade and then freeze. All I have to do for a quick meal is thaw and toss on the grill. This makes enough marinade for about 1-1.5 pounds of chicken breasts. Cooking time reflects marinating time.

Provided by JillAZ

Categories     Chicken Breast

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 6

2 cloves garlic, minced
4 tablespoons olive oil
2 tablespoons chopped fresh parsley
3 tablespoons lemon juice, fresh preferred
1/8 teaspoon pepper
1 1/2 lbs boneless skinless chicken breasts

Steps:

  • Place chicken breasts in a large ziploc bag.
  • Mix first five ingredients together and pour over chicken.
  • Marinate at least one hour, longer if possible.
  • Cook chicken as desired.
  • I prefer to grill mine.
  • This is wonderful served on a caesar salad.

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