Best Lazy Daisy Squares Recipes
LAZY DAISY SQUARES
From my old family cookbook, my father's favorite dessert. Sometimes I substitute 1/2 Splenda 1/2 sugar for less calories. Makes a nice dense cake and the topping is great. Feel free to add more coconut to the recipe, I do!
Provided by Stacey Dee
Categories Dessert
Time 40m
Yield 9 serving(s)
Number Of Ingredients 12
Steps:
- Beat eggs, add sugar gradually, add vanilla.
- Sift flour, baking powder and salt, add to sugar and egg mixture.
- Heat milk and shortening to boiling point (I do this in the microwave) pour over other mixture and mix well.
- Bake in 9 inch pan at 350F for 20 minutes. Remove from oven and white still hot add the coconut mixture on top and return to oven to brown (5-10 minutes).
Nutrition Facts : Calories 289.9, Fat 10.7, SaturatedFat 6.2, Cholesterol 35.9, Sodium 145.5, Carbohydrate 46.8, Fiber 1.1, Sugar 34.5, Protein 3
LAZY DAISY SQUARES
nutty, chocolaty squares my Grandma always makes. One of my favorite desserts, that can be literally thrown togther. For a fun variation add a mixture of nuts or butterscoth and peanut butter chips. It is also good with 1/2 cup of dried cranberries.
Provided by Erica_Hildebrand
Categories Dessert
Time 30m
Yield 18-24 serving(s)
Number Of Ingredients 7
Steps:
- Mix together the grahama crumbs and butter and press into an 8 by 8 baking pan.
- Spread in layers the chocolate chips, almonds, coconut and marshmallows.
- Top with condensed milk.
- Bake in a 350 degree oven for 18 to 23 minutes or until golden brown.
Nutrition Facts : Calories 303.6, Fat 17.9, SaturatedFat 9.4, Cholesterol 19.1, Sodium 131.5, Carbohydrate 34.4, Fiber 2.6, Sugar 27.5, Protein 5.4
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